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Cover: 9780393088939 | The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat
Dekorationsartikel gehören nicht zum Leistungsumfang.
The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat
Buch von David Khayat
Sprache: Englisch

29,25 €*

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Beschreibung
David Khayat led France's war against cancer and has been in the medical trenches for thirty years. In this international bestseller, he shares his knowledge on the role of diet and lifestyle in getting different types of cancer and how to bolster the body against those risks. Bringing together his own cross-national studies with those of other top cancer experts, Khayat empowers readers with the latest nutritional knowledge. He guides them through all food groups, including supplements and beverages, often supplying surprising advice. Men and women of all ages will find tips to meet their specific needs in this accessible, user-friendly guide. Handy charts at the end of the book distill information on the best-and worst-foods, habits and cooking methods for every body.
David Khayat led France's war against cancer and has been in the medical trenches for thirty years. In this international bestseller, he shares his knowledge on the role of diet and lifestyle in getting different types of cancer and how to bolster the body against those risks. Bringing together his own cross-national studies with those of other top cancer experts, Khayat empowers readers with the latest nutritional knowledge. He guides them through all food groups, including supplements and beverages, often supplying surprising advice. Men and women of all ages will find tips to meet their specific needs in this accessible, user-friendly guide. Handy charts at the end of the book distill information on the best-and worst-foods, habits and cooking methods for every body.
Über den Autor
David Khayat, MD, PhD, is the head of medical oncology at the Pitié-Salpêtrière Hospital in Paris. He has taught at the University of Texas MD Anderson Cancer Center in Houston and has been a visiting professor at Mount Sinai School of Medicine in New York. He was president of the National Cancer Institute in France and appointed by the then-French president to head their war on cancer. He also cofounded the World Summit Against Cancer and was awarded the American Society of Clinical Oncology Distinguished Achievement Award.
Details
Erscheinungsjahr: 2015
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
ISBN-13: 9780393088939
ISBN-10: 0393088936
Sprache: Englisch
Einband: Gebunden
Autor: Khayat, David
Hersteller: Blue Guides Limited of London
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 246 x 161 x 30 mm
Von/Mit: David Khayat
Erscheinungsdatum: 20.04.2015
Gewicht: 0,466 kg
Artikel-ID: 132524547
Über den Autor
David Khayat, MD, PhD, is the head of medical oncology at the Pitié-Salpêtrière Hospital in Paris. He has taught at the University of Texas MD Anderson Cancer Center in Houston and has been a visiting professor at Mount Sinai School of Medicine in New York. He was president of the National Cancer Institute in France and appointed by the then-French president to head their war on cancer. He also cofounded the World Summit Against Cancer and was awarded the American Society of Clinical Oncology Distinguished Achievement Award.
Details
Erscheinungsjahr: 2015
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
ISBN-13: 9780393088939
ISBN-10: 0393088936
Sprache: Englisch
Einband: Gebunden
Autor: Khayat, David
Hersteller: Blue Guides Limited of London
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 246 x 161 x 30 mm
Von/Mit: David Khayat
Erscheinungsdatum: 20.04.2015
Gewicht: 0,466 kg
Artikel-ID: 132524547
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