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The 21-Day Healthy Smoothie Plan
Invigorating Smoothies & Daily Support for Wellness & Weight Loss
Taschenbuch von Sonoma Press
Sprache: Englisch

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Beschreibung
An easy-to-follow, smoothie-based 21-day plan, with bonus salad recipes and a 3-day cleanse plan. This book will help you make simple-yet-impactful changes to your routine for 21 days, changing your habits in the process.
An easy-to-follow, smoothie-based 21-day plan, with bonus salad recipes and a 3-day cleanse plan. This book will help you make simple-yet-impactful changes to your routine for 21 days, changing your habits in the process.
Über den Autor
Our author is Jennifer Koslo, an RD, Registered Dietician. Nutrition, fitness, health and wellness have been her lifelong passions. She is a Certified Specialist in Sports Dietetics, (CSSD) and an American Council on Exercise Certified Personal Trainer. She is a regular contributor to [...] and [...]. Additionally, she teaches nutrition and sports nutrition online as an adjunct professor within the Maricopa Community College District and for Le Cordon Bleu College of Culinary Arts.
Details
Erscheinungsjahr: 2015
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781623155292
ISBN-10: 1623155290
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Sonoma Press
Hersteller: Callisto Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 233 x 189 x 20 mm
Von/Mit: Sonoma Press
Erscheinungsdatum: 01.04.2015
Gewicht: 0,339 kg
Artikel-ID: 121071796
Über den Autor
Our author is Jennifer Koslo, an RD, Registered Dietician. Nutrition, fitness, health and wellness have been her lifelong passions. She is a Certified Specialist in Sports Dietetics, (CSSD) and an American Council on Exercise Certified Personal Trainer. She is a regular contributor to [...] and [...]. Additionally, she teaches nutrition and sports nutrition online as an adjunct professor within the Maricopa Community College District and for Le Cordon Bleu College of Culinary Arts.
Details
Erscheinungsjahr: 2015
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781623155292
ISBN-10: 1623155290
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Sonoma Press
Hersteller: Callisto Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 233 x 189 x 20 mm
Von/Mit: Sonoma Press
Erscheinungsdatum: 01.04.2015
Gewicht: 0,339 kg
Artikel-ID: 121071796
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