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Sugar Taco at Home
Plant-Based Mexican Recipes from Our L.A. Restaurant
Buch von Jayde Nicole (u. a.)
Sprache: Englisch

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Beschreibung

Women-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and Brittany Gatica Arroyo, along with chef Alan Campos Arroyo, launched Sugar Taco in 2019 with a vision for a women-owned business that championed traditional dishes in an eco-conscious and animal-friendly way. They ditched meat and dairy for juicy jackfruit, perfectly seasoned seitan, house-made queso and more, and then paired this on-trend menu with vibrant Dia de Muertos-inspired decor. The restaurant has been thriving ever since, with two locations and a third in the works.

Sugar Taco at Home makes it possible for readers to bring the restaurant experience home. From Sugar Taco Carne Asada and meaty Mushroom Enchiladas Verdes to Tofu Chilaquiles and a deluxe Tres Leches Cake, this book is essential for vegans, vegetarians and flexitarians craving easy, homemade Mexican flavours.

Women-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and Brittany Gatica Arroyo, along with chef Alan Campos Arroyo, launched Sugar Taco in 2019 with a vision for a women-owned business that championed traditional dishes in an eco-conscious and animal-friendly way. They ditched meat and dairy for juicy jackfruit, perfectly seasoned seitan, house-made queso and more, and then paired this on-trend menu with vibrant Dia de Muertos-inspired decor. The restaurant has been thriving ever since, with two locations and a third in the works.

Sugar Taco at Home makes it possible for readers to bring the restaurant experience home. From Sugar Taco Carne Asada and meaty Mushroom Enchiladas Verdes to Tofu Chilaquiles and a deluxe Tres Leches Cake, this book is essential for vegans, vegetarians and flexitarians craving easy, homemade Mexican flavours.

Über den Autor
Jayde Nicole is a plant-based entrepreneur and cofounder of Sugar Taco.
Details
Erscheinungsjahr: 2024
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
Seiten: 224
ISBN-13: 9781682688816
ISBN-10: 168268881X
Sprache: Englisch
Einband: Gebunden
Autor: Nicole, Jayde
Campos, Nia Gatica
Campos, Alan
Hersteller: Countryman Press
Maße: 261 x 180 x 19 mm
Von/Mit: Jayde Nicole (u. a.)
Erscheinungsdatum: 16.04.2024
Gewicht: 0,794 kg
preigu-id: 126947221
Über den Autor
Jayde Nicole is a plant-based entrepreneur and cofounder of Sugar Taco.
Details
Erscheinungsjahr: 2024
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
Seiten: 224
ISBN-13: 9781682688816
ISBN-10: 168268881X
Sprache: Englisch
Einband: Gebunden
Autor: Nicole, Jayde
Campos, Nia Gatica
Campos, Alan
Hersteller: Countryman Press
Maße: 261 x 180 x 19 mm
Von/Mit: Jayde Nicole (u. a.)
Erscheinungsdatum: 16.04.2024
Gewicht: 0,794 kg
preigu-id: 126947221
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