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Cover: 9781789141528 | Strong, Sweet and Dry | Becky Sue Epstein | Buch | Englisch | 2019
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Strong, Sweet and Dry
A Guide to Vermouth, Port, Sherry, Madeira and Marsala
Buch von Becky Sue Epstein
Sprache: Englisch

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Beschreibung
Today, many fortified wines are flourishing again, revived by discerning drinkers and modern mixologists all over the world. Once popularly savored before or after dinner, fortified wines--vermouth, sherry, port, madeira, and the like--had fallen out of favor until recent times. But now, in pubs and wine bars, high-end restaurants and homes, these wines are finding their way into innovative cocktails, and they are being appreciated anew for their fine qualities and strong, complex tastes. Strong, Sweet and Dry is the ultimate guide to these freshly rediscovered palate pleasers. In lively style, Becky Sue Epstein explores the latest fortified wine innovations and trends, along with their colorful history, including the merchants, warriors, and kings who helped bring these beverages into being. Featuring a plethora of enticing images, along with anecdotes, facts, and recipes, this is a superb tour through the long history of fortified wines and their global resurgence today.
Today, many fortified wines are flourishing again, revived by discerning drinkers and modern mixologists all over the world. Once popularly savored before or after dinner, fortified wines--vermouth, sherry, port, madeira, and the like--had fallen out of favor until recent times. But now, in pubs and wine bars, high-end restaurants and homes, these wines are finding their way into innovative cocktails, and they are being appreciated anew for their fine qualities and strong, complex tastes. Strong, Sweet and Dry is the ultimate guide to these freshly rediscovered palate pleasers. In lively style, Becky Sue Epstein explores the latest fortified wine innovations and trends, along with their colorful history, including the merchants, warriors, and kings who helped bring these beverages into being. Featuring a plethora of enticing images, along with anecdotes, facts, and recipes, this is a superb tour through the long history of fortified wines and their global resurgence today.
Über den Autor

Becky Sue Epstein is a food and travel writer based in Massachusetts. She is the author of many books, including Brandy: A Global History, also in Reaktion's Edible series.

Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781789141528
ISBN-10: 1789141524
Sprache: Englisch
Einband: Gebunden
Autor: Epstein, Becky Sue
Hersteller: Reaktion Books
Maße: 225 x 175 x 26 mm
Von/Mit: Becky Sue Epstein
Erscheinungsdatum: 14.10.2019
Gewicht: 0,754 kg
Artikel-ID: 115693674
Über den Autor

Becky Sue Epstein is a food and travel writer based in Massachusetts. She is the author of many books, including Brandy: A Global History, also in Reaktion's Edible series.

Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781789141528
ISBN-10: 1789141524
Sprache: Englisch
Einband: Gebunden
Autor: Epstein, Becky Sue
Hersteller: Reaktion Books
Maße: 225 x 175 x 26 mm
Von/Mit: Becky Sue Epstein
Erscheinungsdatum: 14.10.2019
Gewicht: 0,754 kg
Artikel-ID: 115693674
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