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Cover: 9781408847176 | SPUNTINO | Comfort Food (New York Style) | Russell Norman | Buch
Rückseite: 9781408847176 | SPUNTINO | Comfort Food (New York Style) | Russell Norman | Buch
Cover: 9781408847176 | SPUNTINO | Comfort Food (New York Style) | Russell Norman | Buch
Rückseite: 9781408847176 | SPUNTINO | Comfort Food (New York Style) | Russell Norman | Buch
Dekorationsartikel gehören nicht zum Leistungsumfang.
SPUNTINO
Comfort Food (New York Style)
Buch von Russell Norman
Sprache: Englisch

36,90 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 1-2 Wochen

Kategorien:
Beschreibung
Hidden behind rust-coloured frontage in the bustling heart of London's Soho, Spuntino is the epitome of New York's vibrant restaurant scene. After bringing the bàcari of Venice to the backstreets of the British capital at his critically acclaimed restaurant POLPO, Russell Norman scoured the scruffiest and quirkiest boroughs of the Big Apple to find authentic inspiration for an urban, machine-age diner. Since its smash-hit opening in 2011, the restaurant has delivered big bold flavours with a dose of swagger to the crowds who flock to its pewter-topped bar.

Spuntino will take you on culinary adventure from London to New York and back, bringing the best of American cuisine to your kitchen. The 120 recipes include zingy salads, juicy sliders, oozing pizzette, boozy desserts and prohibition-era cocktails. You'll get a glimpse of New York foodie heaven as Russell maps out his walks through the city's cultural hubs and quirky neighbourhoods such as East Village and Williamsburg, discovering family-run delis, brasseries, street traders, sweet shops and liquor bars.

With radiant photography by Jenny Zarins capturing New York's visceral grittiness, Spuntino pays homage to the energy, dynamism and extraordinary cuisine that the world's greatest melting pot has inspired.
Hidden behind rust-coloured frontage in the bustling heart of London's Soho, Spuntino is the epitome of New York's vibrant restaurant scene. After bringing the bàcari of Venice to the backstreets of the British capital at his critically acclaimed restaurant POLPO, Russell Norman scoured the scruffiest and quirkiest boroughs of the Big Apple to find authentic inspiration for an urban, machine-age diner. Since its smash-hit opening in 2011, the restaurant has delivered big bold flavours with a dose of swagger to the crowds who flock to its pewter-topped bar.

Spuntino will take you on culinary adventure from London to New York and back, bringing the best of American cuisine to your kitchen. The 120 recipes include zingy salads, juicy sliders, oozing pizzette, boozy desserts and prohibition-era cocktails. You'll get a glimpse of New York foodie heaven as Russell maps out his walks through the city's cultural hubs and quirky neighbourhoods such as East Village and Williamsburg, discovering family-run delis, brasseries, street traders, sweet shops and liquor bars.

With radiant photography by Jenny Zarins capturing New York's visceral grittiness, Spuntino pays homage to the energy, dynamism and extraordinary cuisine that the world's greatest melting pot has inspired.
Über den Autor
Russell Norman
Zusammenfassung
The founder of five highly successful restaurants, Russell Norman is the BBC's 'Restaurant Man'. He is one of the most talked-about chefs on the London dining scene and was voted 'Restaurateur of the Year' at the 2011 Tatler Food Awards
Details
Erscheinungsjahr: 2015
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 304
Inhalt: Gebunden
ISBN-13: 9781408847176
ISBN-10: 1408847175
Sprache: Englisch
Einband: Gebunden
Autor: Norman, Russell
Hersteller: Bloomsbury Publishing PLC
Maße: 266 x 179 x 30 mm
Von/Mit: Russell Norman
Erscheinungsdatum: 10.09.2015
Gewicht: 1,136 kg
preigu-id: 104947388
Über den Autor
Russell Norman
Zusammenfassung
The founder of five highly successful restaurants, Russell Norman is the BBC's 'Restaurant Man'. He is one of the most talked-about chefs on the London dining scene and was voted 'Restaurateur of the Year' at the 2011 Tatler Food Awards
Details
Erscheinungsjahr: 2015
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 304
Inhalt: Gebunden
ISBN-13: 9781408847176
ISBN-10: 1408847175
Sprache: Englisch
Einband: Gebunden
Autor: Norman, Russell
Hersteller: Bloomsbury Publishing PLC
Maße: 266 x 179 x 30 mm
Von/Mit: Russell Norman
Erscheinungsdatum: 10.09.2015
Gewicht: 1,136 kg
preigu-id: 104947388
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