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Scandinavian Green
Simple Ways to Eat Vegetarian, Every Day
Buch von Trine Hahnemann
Sprache: Englisch

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Beschreibung
In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the dinner plate. In a nod to the Scandinavian way of eating, the book offers over 100 vegetarian recipes and incredible photography - shot over a whole year - to encourage anyone wanting to cut down on meat consumption to experiment with a wide range of fruit and veg, to entertain family and friends with plant-based feasts
In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the dinner plate. In a nod to the Scandinavian way of eating, the book offers over 100 vegetarian recipes and incredible photography - shot over a whole year - to encourage anyone wanting to cut down on meat consumption to experiment with a wide range of fruit and veg, to entertain family and friends with plant-based feasts
Über den Autor
A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food and most recently Copenhagen Food, winner of the Guild of Food Writers award for International or Regional Cookbook.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
ISBN-13: 9781787135406
ISBN-10: 1787135403
Sprache: Englisch
Einband: Gebunden
Autor: Hahnemann, Trine
Hersteller: Quadrille Publishing Ltd
Maße: 246 x 203 x 35 mm
Von/Mit: Trine Hahnemann
Erscheinungsdatum: 15.10.2020
Gewicht: 1,245 kg
Artikel-ID: 118039282
Über den Autor
A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food and most recently Copenhagen Food, winner of the Guild of Food Writers award for International or Regional Cookbook.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
ISBN-13: 9781787135406
ISBN-10: 1787135403
Sprache: Englisch
Einband: Gebunden
Autor: Hahnemann, Trine
Hersteller: Quadrille Publishing Ltd
Maße: 246 x 203 x 35 mm
Von/Mit: Trine Hahnemann
Erscheinungsdatum: 15.10.2020
Gewicht: 1,245 kg
Artikel-ID: 118039282
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