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A collection of delicious recipes inspired by the simple dishes enjoyed in villages and rural communities throughout the Mediterranean.
A collection of delicious recipes inspired by the simple dishes enjoyed in villages and rural communities throughout the Mediterranean.
Theo A. Michaels was born in London to a large Greek Cypriot family. Making the semi-finals of BBC TV's MasterChef in 2014 spurred him into giving up corporate life to become a chef for Elsewhere Events, creating imaginative pop-up dining experiences globally. This is Theo's third book for RPS. He lives in Hertfordshire, UK.
| Erscheinungsjahr: | 2020 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781788792806 |
| ISBN-10: | 1788792807 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Michaels, Theo A |
| Hersteller: | Ryland Peters & Small |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 243 x 197 x 22 mm |
| Von/Mit: | Theo A Michaels |
| Erscheinungsdatum: | 22.09.2020 |
| Gewicht: | 0,775 kg |
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