Roman and Late Antique Wine Production in ...

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Sprache: Englisch

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Beschreibung

Roman and Late Antique Wine Production in the Eastern Mediterranean is devoted to the viticulture of two settlements, Antiochia ad Cragum and Delos, using results stemming from surface survey and excavation to assess their potential integration within the now well-known agricultural boom of the 5th-7th centuries AD. Interdisciplinary and ethnographic data supplements the main archaeological catalogue and provides a rounded understanding of production and use. The publication of an excavated vinicultural vat in Rough Cilicia for the first time, along with the first complete discussion of the viticultural industry on Delos in Late Antiquity, underscores the significance of this book. The combined catalogue, analysis and discussion reinforce the noteworthy position viticulture held in Late Antiquity as an agricultural endeavour, sociocultural and economic factor engrained within eastern Mediterranean settlements.

Über den Autor

Emlyn K. Dodd is an Honorary Postdoctoral Associate at Macquarie University and Greece Fellow at the Australian Archaeological Institute at Athens. He was recently the Macquarie-Gale British School at Rome Scholar. His research focuses on the viticulture of antiquity, primarily in Roman settlements of the eastern and central Mediterranean, and extends to cover agriculture and trade more broadly along with the mechanisms through which they occurred.

Details

Erscheinungsjahr:	2020
Fachbereich:	Allgemeines
Genre:	Geschichte , Importe
Rubrik:	Geisteswissenschaften
Thema:	Lexika
Medium:	Taschenbuch
Inhalt:	Kartoniert / Broschiert
ISBN-13:	9781789694024
ISBN-10:	1789694027
Sprache:	Englisch
Einband:	Kartoniert / Broschiert
Autor:	Dodd, Emlyn K.
Hersteller:	Archaeopress
Verantwortliche Person für die EU:	Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße:	206 x 289 x 13 mm
Von/Mit:	Emlyn K. Dodd
Erscheinungsdatum:	23.01.2020
Gewicht:	0,804 kg