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River Cottage Baby and Toddler Cookbook
Buch von Nikki Duffy
Sprache: Englisch

21,50 €*

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Beschreibung
'This is a book about feeding children, but these recipes are for adults too. I don't think there should be any sharp distinctions between 'baby food', 'children's food' and 'grown-up food'. It's a spectrum the whole family can be on, the food each person eats becoming a little more sophisticated and seasoned as they mature.'

Nikki Duffy brings the River Cottage ethos to feeding children, and shows that it's never too early to involve the youngest family members in mealtimes. Her delicious seasonal purées and simple, wholesome recipes put the needs and wants of babies and toddlers first, whilst offering up dishes that will delight adults too. With clear advice on nutrition and weaning, The River Cottage Baby & Toddler Cookbook is the perfect starting point for your child's great food adventure.

Start the day with breakfasts like blueberry pancakes, apple muesli or eggy bread, followed by simple and delicious meals like fishcakes, meatballs, shepherd's pie, home-made pizza, falafel, mackerel pâté, pea risotto or roasted fish with tomato sauce. Nice little puddings include baby baked apples with chocolate, rhubarb crumble and a classic rice pudding. With an introduction by Hugh Fearnley-Whittingstall, this book will put real food on the table for the whole family to share.
'This is a book about feeding children, but these recipes are for adults too. I don't think there should be any sharp distinctions between 'baby food', 'children's food' and 'grown-up food'. It's a spectrum the whole family can be on, the food each person eats becoming a little more sophisticated and seasoned as they mature.'

Nikki Duffy brings the River Cottage ethos to feeding children, and shows that it's never too early to involve the youngest family members in mealtimes. Her delicious seasonal purées and simple, wholesome recipes put the needs and wants of babies and toddlers first, whilst offering up dishes that will delight adults too. With clear advice on nutrition and weaning, The River Cottage Baby & Toddler Cookbook is the perfect starting point for your child's great food adventure.

Start the day with breakfasts like blueberry pancakes, apple muesli or eggy bread, followed by simple and delicious meals like fishcakes, meatballs, shepherd's pie, home-made pizza, falafel, mackerel pâté, pea risotto or roasted fish with tomato sauce. Nice little puddings include baby baked apples with chocolate, rhubarb crumble and a classic rice pudding. With an introduction by Hugh Fearnley-Whittingstall, this book will put real food on the table for the whole family to share.
Über den Autor
Nikki Duffy
Zusammenfassung
Introduced by Hugh Fearnley-Whittingstall, River Cottage Baby and Toddler Cookbook has wholesome, seasonal food the whole family can enjoy
Details
Erscheinungsjahr: 2018
Produktart: Ratgeber
Rubrik: Gesundheit
Thema: Gesundheit
Medium: Buch
Seiten: 256
ISBN-13: 9781408896006
ISBN-10: 1408896001
Sprache: Englisch
Einband: Gebunden
Autor: Duffy, Nikki
Hersteller: Bloomsbury Publishing PLC
Maße: 241 x 198 x 27 mm
Von/Mit: Nikki Duffy
Erscheinungsdatum: 08.03.2018
Gewicht: 0,908 kg
preigu-id: 121230466
Über den Autor
Nikki Duffy
Zusammenfassung
Introduced by Hugh Fearnley-Whittingstall, River Cottage Baby and Toddler Cookbook has wholesome, seasonal food the whole family can enjoy
Details
Erscheinungsjahr: 2018
Produktart: Ratgeber
Rubrik: Gesundheit
Thema: Gesundheit
Medium: Buch
Seiten: 256
ISBN-13: 9781408896006
ISBN-10: 1408896001
Sprache: Englisch
Einband: Gebunden
Autor: Duffy, Nikki
Hersteller: Bloomsbury Publishing PLC
Maße: 241 x 198 x 27 mm
Von/Mit: Nikki Duffy
Erscheinungsdatum: 08.03.2018
Gewicht: 0,908 kg
preigu-id: 121230466
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