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Beschreibung

Unlock Customer Psychology: Advanced Restaurant Marketing with Book II!

Ever wonder what truly drives customers to choose one restaurant over another? Are you ready to go beyond basic tactics and really "hack human nature" to bring more diners through your doors?

In "RESTAURANT & BAR MARKETING II: HACKING HUMAN NATURE," Erik Shellenberger, author of "The No-Bulls#it Guide to Improving Guest Counts" restaurant marketing book series, dives deeper into the psychological triggers and online dynamics that dictate your restaurant's success. Building on the foundational insights of Book I, this second installment reveals how to think like your customers and leverage cutting-edge strategies.

Inside, you'll discover:

  • Hacking Human Nature: Understand the subconscious motivators and decision-making processes that influence diners, so you can tailor your marketing for maximum impact.

  • Mastering Google & SEO: Learn the vital role of search engine optimization and Google's algorithms in getting your restaurant found by hungry potential customers.

  • The Power of Online Reviews: Demystify the "1-Star Yelper" mindset and transform your approach to managing online reputation, turning negative feedback into growth opportunities.

  • Presentation Is Everything: Uncover why your restaurant's visual appeal and overall "it factor" are crucial marketing assets, online and offline.

  • Think Like a Consumer: Shift your perspective from business owner to customer, gaining invaluable insights that lead to more effective restaurant marketing strategies.

This book provides the actionable insights you need to truly understand your audience and optimize your online presence. Stop guessing and start strategizing with proven methods to attract, engage, and retain customers.

Grab your copy of Book II now and begin hacking the human nature of your diners for unparalleled success!

These other topics emphasize this book's specific focus on psychology, SEO, and reviews within the restaurant marketing context. Begin to master concepts like:

  1. Restaurant Customer Behavior

  2. Restaurant SEO Guide

  3. Online Reviews for Restaurants

  4. Restaurant Reputation Management

  5. Restaurant Digital Marketing Strategy

  6. Restaurant Growth Strategies

  7. Yelp Review Management for Restaurants

  8. Google My Business Optimization Restaurant

  9. Restaurant Customer Acquisition Strategy

  10. Food Service Marketing Psychology

Unlock Customer Psychology: Advanced Restaurant Marketing with Book II!

Ever wonder what truly drives customers to choose one restaurant over another? Are you ready to go beyond basic tactics and really "hack human nature" to bring more diners through your doors?

In "RESTAURANT & BAR MARKETING II: HACKING HUMAN NATURE," Erik Shellenberger, author of "The No-Bulls#it Guide to Improving Guest Counts" restaurant marketing book series, dives deeper into the psychological triggers and online dynamics that dictate your restaurant's success. Building on the foundational insights of Book I, this second installment reveals how to think like your customers and leverage cutting-edge strategies.

Inside, you'll discover:

  • Hacking Human Nature: Understand the subconscious motivators and decision-making processes that influence diners, so you can tailor your marketing for maximum impact.

  • Mastering Google & SEO: Learn the vital role of search engine optimization and Google's algorithms in getting your restaurant found by hungry potential customers.

  • The Power of Online Reviews: Demystify the "1-Star Yelper" mindset and transform your approach to managing online reputation, turning negative feedback into growth opportunities.

  • Presentation Is Everything: Uncover why your restaurant's visual appeal and overall "it factor" are crucial marketing assets, online and offline.

  • Think Like a Consumer: Shift your perspective from business owner to customer, gaining invaluable insights that lead to more effective restaurant marketing strategies.

This book provides the actionable insights you need to truly understand your audience and optimize your online presence. Stop guessing and start strategizing with proven methods to attract, engage, and retain customers.

Grab your copy of Book II now and begin hacking the human nature of your diners for unparalleled success!

These other topics emphasize this book's specific focus on psychology, SEO, and reviews within the restaurant marketing context. Begin to master concepts like:

  1. Restaurant Customer Behavior

  2. Restaurant SEO Guide

  3. Online Reviews for Restaurants

  4. Restaurant Reputation Management

  5. Restaurant Digital Marketing Strategy

  6. Restaurant Growth Strategies

  7. Yelp Review Management for Restaurants

  8. Google My Business Optimization Restaurant

  9. Restaurant Customer Acquisition Strategy

  10. Food Service Marketing Psychology

Details
Erscheinungsjahr: 2019
Fachbereich: Werbung & Marketing
Genre: Importe, Wirtschaft
Rubrik: Recht & Wirtschaft
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781695382756
ISBN-10: 1695382757
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Shellenberger, Erik
Hersteller: Amazon Digital Services LLC - KDP Print US
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 151 x 229 x 9 mm
Von/Mit: Erik Shellenberger
Erscheinungsdatum: 09.10.2019
Gewicht: 0,174 kg
Artikel-ID: 130974288

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