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Dubbed "the Martha Stewart of Paleo" by the New York Times and CBS News, Michelle is the food nerd behind Nom Nom Paleo's recipes and personality. She has a degree in nutrition and food science from the University of California, Berkeley, and earned her doctorate in pharmacy from the University of California, San Francisco. For over a dozen years, she worked the graveyard shift at Stanford Hospital and Clinics as a night pharmacist.
Henry is a lawyer by day but moonlights as the photographer, illustrator, and designer of the Nom Nom Paleo cookbooks, blog, and app. Henry is a graduate of the University of California, Berkeley, and Yale Law School.
Michelle, Henry, and their sons Owen and Oliver split their time between Palo Alto, California, and Portland, Oregon.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde & schlanke Küche |
| Medium: | Buch |
| Seiten: | 352 |
| Inhalt: | Gebunden |
| ISBN-13: | 9781449478292 |
| ISBN-10: | 1449478298 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Fong, Henry
Tam, Michelle |
| Hersteller: | Andrews McMeel Publishing |
| Maße: | 261 x 210 x 38 mm |
| Von/Mit: | Henry Fong (u. a.) |
| Erscheinungsdatum: | 07.09.2017 |
| Gewicht: | 1,732 kg |
Dubbed "the Martha Stewart of Paleo" by the New York Times and CBS News, Michelle is the food nerd behind Nom Nom Paleo's recipes and personality. She has a degree in nutrition and food science from the University of California, Berkeley, and earned her doctorate in pharmacy from the University of California, San Francisco. For over a dozen years, she worked the graveyard shift at Stanford Hospital and Clinics as a night pharmacist.
Henry is a lawyer by day but moonlights as the photographer, illustrator, and designer of the Nom Nom Paleo cookbooks, blog, and app. Henry is a graduate of the University of California, Berkeley, and Yale Law School.
Michelle, Henry, and their sons Owen and Oliver split their time between Palo Alto, California, and Portland, Oregon.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde & schlanke Küche |
| Medium: | Buch |
| Seiten: | 352 |
| Inhalt: | Gebunden |
| ISBN-13: | 9781449478292 |
| ISBN-10: | 1449478298 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Fong, Henry
Tam, Michelle |
| Hersteller: | Andrews McMeel Publishing |
| Maße: | 261 x 210 x 38 mm |
| Von/Mit: | Henry Fong (u. a.) |
| Erscheinungsdatum: | 07.09.2017 |
| Gewicht: | 1,732 kg |
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