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Pure Food
Theoretical and Cross-Cultural Perspectives
Buch von Paul Collinson (u. a.)
Sprache: Englisch

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Beschreibung
Food purity and nutrition has inter-disciplinary roots in anthropological, ethnological, evolutionary, psychological and applied perspectives. Pure Food presents the theoretical and cross-cultural aspects of adopting food purity. It demonstrates variations and similarities in diverse cultural beliefs, behaviours and practices in different societies that define the pure food mindset. As a subject with much contemporary relevance, Pure Food appeals to professional practitioners involved in promoting healthier food and nutrition, as well as to general readers with an interest in food purity.
Food purity and nutrition has inter-disciplinary roots in anthropological, ethnological, evolutionary, psychological and applied perspectives. Pure Food presents the theoretical and cross-cultural aspects of adopting food purity. It demonstrates variations and similarities in diverse cultural beliefs, behaviours and practices in different societies that define the pure food mindset. As a subject with much contemporary relevance, Pure Food appeals to professional practitioners involved in promoting healthier food and nutrition, as well as to general readers with an interest in food purity.
Über den Autor

Helen Macbeth is an Honorary Research Fellow and retired Principal Lecturer in Anthropology at Oxford Brookes University. She has also been President of the International Commission on the Anthropology of Food & Nutrition.

Details
Erscheinungsjahr: 2023
Genre: Soziologie
Rubrik: Wissenschaften
Medium: Buch
Seiten: 230
Inhalt: Gebunden
ISBN-13: 9781805390183
ISBN-10: 180539018X
Sprache: Englisch
Einband: Gebunden
Redaktion: Collinson, Paul
Macbeth, Helen
Hersteller: Berghahn Books
Maße: 235 x 157 x 17 mm
Von/Mit: Paul Collinson (u. a.)
Erscheinungsdatum: 14.07.2023
Gewicht: 0,492 kg
preigu-id: 126146834
Über den Autor

Helen Macbeth is an Honorary Research Fellow and retired Principal Lecturer in Anthropology at Oxford Brookes University. She has also been President of the International Commission on the Anthropology of Food & Nutrition.

Details
Erscheinungsjahr: 2023
Genre: Soziologie
Rubrik: Wissenschaften
Medium: Buch
Seiten: 230
Inhalt: Gebunden
ISBN-13: 9781805390183
ISBN-10: 180539018X
Sprache: Englisch
Einband: Gebunden
Redaktion: Collinson, Paul
Macbeth, Helen
Hersteller: Berghahn Books
Maße: 235 x 157 x 17 mm
Von/Mit: Paul Collinson (u. a.)
Erscheinungsdatum: 14.07.2023
Gewicht: 0,492 kg
preigu-id: 126146834
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