Ong Jin Teong: Penang Heritage Cookbook

Cover: 9789814189613 | Penang Heritage Cookbook | Yesterday'S Recipes for Today's Cook | Buch

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Sprache: Englisch

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Beschreibung

Penang is one of the food capitals of Malaysia. However, over time, many Penang heritage dishes have been modified so much that what is served today is just a pale image of the original. The tastes of home-cooked dishes have not been faithfully reproduced from one generation to the next. Similarly, street- food and restaurant recipes have not been faithfully passed from a retiring chef to his successor. This book preserves the Penang heritage food from days of yore, covering home- cooked food, street food and restaurant dishes. Meticulously researched, every recipe is prefaced with heritage information and, together, they trace Penang heritage food to its Thai, Hokkien, Hainanese, Indian and Malay roots. Penang Heritage Food won a national award for best culinary history in the World Gourmand World Cookbook Awards.

Details

Erscheinungsjahr:	2020
Genre:	Importe
Rubrik:	Essen & Trinken
Thema:	Essen und Trinken
Medium:	Taschenbuch
Inhalt:	Kartoniert / Broschiert
ISBN-13:	9789814189613
ISBN-10:	9814189618
Sprache:	Englisch
Einband:	Kartoniert / Broschiert
Autor:	Teong, Ong Jin
Hersteller:	Landmark Books Pte.Ltd ,Singapore
Verantwortliche Person für die EU:	Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße:	229 x 209 x 14 mm
Von/Mit:	Ong Jin Teong
Erscheinungsdatum:	01.01.2020
Gewicht:	0,704 kg