36,25 €*
Versandkostenfrei per Post / DHL
Lieferzeit 1-2 Wochen
The folks behind the world-renowned, award-winning Irish pub, Dead Rabbit, know a thing or two about whiskey, and about making great whiskey cocktails. To start, you need to understand the flavors of whiskey, which means going to the very beginning-at the distillery. With an illustrated guide of the stages of production and the differences between the various styles of whiskey, plus flavor wheels and tasting notes, you'll be well equipped to create your own drinks utilizing various Irish whiskey brands and styles before getting into the Dead Rabbit's ever-creative, innovative cocktail recipes. With a foreword by the authority on cocktails, David Wondrich, Paddy Drinks is as serious about its whiskey as it is a celebration.
The folks behind the world-renowned, award-winning Irish pub, Dead Rabbit, know a thing or two about whiskey, and about making great whiskey cocktails. To start, you need to understand the flavors of whiskey, which means going to the very beginning-at the distillery. With an illustrated guide of the stages of production and the differences between the various styles of whiskey, plus flavor wheels and tasting notes, you'll be well equipped to create your own drinks utilizing various Irish whiskey brands and styles before getting into the Dead Rabbit's ever-creative, innovative cocktail recipes. With a foreword by the authority on cocktails, David Wondrich, Paddy Drinks is as serious about its whiskey as it is a celebration.
JILLIAN VOSE is the beverage director at The Dead Rabbit in Lower Manhattan. She was named one of the 10 Best American Bartenders 2017 in the Spirited Awards at Tales of The Cocktail.
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Getränke |
| Medium: | Buch |
| Seiten: | 288 |
| Inhalt: | Gebunden |
| ISBN-13: | 9780358512868 |
| ISBN-10: | 0358512867 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Vose, Jillian
McGarry, Jack Muldoon, Sean |
| Hersteller: | HarperCollins |
| Maße: | 231 x 183 x 25 mm |
| Von/Mit: | Jillian Vose (u. a.) |
| Erscheinungsdatum: | 22.02.2022 |
| Gewicht: | 0,839 kg |
JILLIAN VOSE is the beverage director at The Dead Rabbit in Lower Manhattan. She was named one of the 10 Best American Bartenders 2017 in the Spirited Awards at Tales of The Cocktail.
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Getränke |
| Medium: | Buch |
| Seiten: | 288 |
| Inhalt: | Gebunden |
| ISBN-13: | 9780358512868 |
| ISBN-10: | 0358512867 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Vose, Jillian
McGarry, Jack Muldoon, Sean |
| Hersteller: | HarperCollins |
| Maße: | 231 x 183 x 25 mm |
| Von/Mit: | Jillian Vose (u. a.) |
| Erscheinungsdatum: | 22.02.2022 |
| Gewicht: | 0,839 kg |
Ähnliche Produkte
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Werktage
![Cover: 9780399582691 | The Nomad Cocktail Book: [A Cocktail Recipe Book] | Leo Robitschek](https://preigu.de/media/87/0d/4e/1663324620/9780399582691-01-1663324615.jpg "Cover: 9780399582691 | The Nomad Cocktail Book: [A Cocktail Recipe Book] | Leo Robitschek")
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Aktuell nicht verfügbar