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Englisch
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Beschreibung
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations
“Khachame reminds readers that cooking is fun.”—Library Journal, starred review
Soba, ramen, udon, pho—saucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . .
“Khachame reminds readers that cooking is fun.”—Library Journal, starred review
Soba, ramen, udon, pho—saucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . .
- Soba Salad with Spicy Peanut Dressing to fill your belly at lunch
- Creamy Coconut-Curry Ramen for comfort food in 20 minutes (!)
- Steamy Drunken Noodles to pick you up after a night out
- Vietnamese Pho that turns simple spices into taste-bud bliss
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations
“Khachame reminds readers that cooking is fun.”—Library Journal, starred review
Soba, ramen, udon, pho—saucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . .
“Khachame reminds readers that cooking is fun.”—Library Journal, starred review
Soba, ramen, udon, pho—saucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . .
- Soba Salad with Spicy Peanut Dressing to fill your belly at lunch
- Creamy Coconut-Curry Ramen for comfort food in 20 minutes (!)
- Steamy Drunken Noodles to pick you up after a night out
- Vietnamese Pho that turns simple spices into taste-bud bliss
Über den Autor
Cheynese Khachame is a vegan influencer living in France, whose love of noodles is limitless. She showcases her delicious Asian-inspired recipes on TikTok and Instagram as [...]
Details
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| Inhalt: | Einband - fest (Hardcover) |
| ISBN-13: | 9781891011269 |
| ISBN-10: | 189101126X |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Khachame, Cheynese |
| Hersteller: | Experiment |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 232 x 183 x 16 mm |
| Von/Mit: | Cheynese Khachame |
| Erscheinungsdatum: | 21.11.2023 |
| Gewicht: | 0,544 kg |