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Beschreibung
"Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches"--
"Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches"--
Details
Erscheinungsjahr: 2023
Genre: Importe
Produktart: Ratgeber
Rubrik: Essen & Trinken
Thema: Gesunde Ernährung
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781284238532
ISBN-10: 1284238539
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Beto, Judith A
Holli, Betsy B
Nutrition and Dietetic Educators and Preceptors (Ndep)
Auflage: 8th edition
Hersteller: Jones & Bartlett Publishers
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 272 x 214 x 10 mm
Von/Mit: Judith A Beto (u. a.)
Erscheinungsdatum: 02.02.2023
Gewicht: 0,839 kg
Artikel-ID: 121986982

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