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'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.'
Discover the ultimate cookbook to transport you this winter.
Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy.
In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food.
With warm and witty food writing, mouthwatering photography and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.
Pasta - delicious new twists on spaghetti, risotto, lasagne and other favourites
Flesh, fish and fowl - easy meat dishes, chicken recipes and succulent fish
Vegetables and sides - tempting vegetable dishes, salads and potato recipes for any occasion
Sweet things - panna cotta, ice cream and gorgeous Italian baking
Nigella Collection: a vibrant look for Nigella's classic cookery books.
**Nigella returns to the BBC in 2023 in Nigella's Amsterdam Christmas Special**
'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.'
Discover the ultimate cookbook to transport you this winter.
Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy.
In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food.
With warm and witty food writing, mouthwatering photography and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.
Pasta - delicious new twists on spaghetti, risotto, lasagne and other favourites
Flesh, fish and fowl - easy meat dishes, chicken recipes and succulent fish
Vegetables and sides - tempting vegetable dishes, salads and potato recipes for any occasion
Sweet things - panna cotta, ice cream and gorgeous Italian baking
Nigella Collection: a vibrant look for Nigella's classic cookery books.
**Nigella returns to the BBC in 2023 in Nigella's Amsterdam Christmas Special**
Nigella Lawson has written eleven bestselling cookery books including the classics How to Eat and How To Be A Domestic Goddess - the book that inspired a whole new generation of bakers. These books, and her TV series, have made her a household name around the world.
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| Erscheinungsjahr: | 2015 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9780701189174 |
| ISBN-10: | 0701189177 |
| Sprache: | Englisch |
| Herstellernummer: | 702329 |
| Einband: | Gebunden |
| Autor: | Lawson, Nigella |
| Hersteller: |
Random House UK Ltd
Chatto & Windus |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 254 x 195 x 30 mm |
| Von/Mit: | Nigella Lawson |
| Erscheinungsdatum: | 06.08.2015 |
| Gewicht: | 1,051 kg |
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