28,50 €*
Versandkostenfrei per Post / DHL
Aktuell nicht verfügbar
Delicious recipes for modern seasonally inspired, Neapolitan-style pizza from 'The World's Best Pizza Maker'.
Delicious recipes for modern seasonally inspired, Neapolitan-style pizza from 'The World's Best Pizza Maker'.
Born in Maddaloni, near Naples, Italy, Michele moved to the UK when he was 19. He started his business 8 years ago by driving around with his 'Napoli on the Road' three-wheel Ape Piaggio truck complete with wood-fired oven. He is now the owner of two huge popular pizza restaurants in Chiswick and Richmond.
| Erscheinungsjahr: | 2025 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781788796446 |
| ISBN-10: | 1788796446 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Pascarella, Michele |
| Hersteller: | Ryland Peters & Small |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 262 x 210 x 25 mm |
| Von/Mit: | Michele Pascarella |
| Erscheinungsdatum: | 11.03.2025 |
| Gewicht: | 1 kg |
Born in Maddaloni, near Naples, Italy, Michele moved to the UK when he was 19. He started his business 8 years ago by driving around with his 'Napoli on the Road' three-wheel Ape Piaggio truck complete with wood-fired oven. He is now the owner of two huge popular pizza restaurants in Chiswick and Richmond.
| Erscheinungsjahr: | 2025 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781788796446 |
| ISBN-10: | 1788796446 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Pascarella, Michele |
| Hersteller: | Ryland Peters & Small |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 262 x 210 x 25 mm |
| Von/Mit: | Michele Pascarella |
| Erscheinungsdatum: | 11.03.2025 |
| Gewicht: | 1 kg |