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My Big Fat Greek Cookbook
Classic Mediterranean Soul Food Recipes
Buch von Christos Sourligas (u. a.)
Sprache: Englisch

27,00 €*

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Beschreibung
65 deliciously authentic recipes straight from Mama’s kitchen.
65 deliciously authentic recipes straight from Mama’s kitchen.
Über den Autor
Christos Sourligas is a multiple award-winning film and television writer, director and producer. A storyteller at heart, Christos takes pleasure in entertaining with food, drink and talk. He travels extensively for work and pleasure, often returning with hilarious stories, and of course, several recipes to share. He can also be seen whooping it up on social media. Christos currently resides in Montreal, Canada.

Evdokia Antginas was the proud mom of Christos Sourligas. Evdokia was born in the mountainous region of Arcadia, Greece known for its unspoiled wilderness and idyllic way of life. Having survived through World War II and the devastating Greek Civil War, she always kept her head high while toiling away on factory farms. Having immigrated to Canada in the mid-1960s, she was married for more than fifty years and had four incredible children and four equally-awesome grandchildren. Evdokia felt best at home cooking up Greek and international delights for family and friends alike. She passed away in 2020.
Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781510749849
ISBN-10: 1510749845
Sprache: Englisch
Einband: Gebunden
Autor: Sourligas, Christos
Antginas, Evdokia
Hersteller: Skyhorse Publishing
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 236 x 200 x 25 mm
Von/Mit: Christos Sourligas (u. a.)
Erscheinungsdatum: 22.10.2019
Gewicht: 0,897 kg
Artikel-ID: 121106717
Über den Autor
Christos Sourligas is a multiple award-winning film and television writer, director and producer. A storyteller at heart, Christos takes pleasure in entertaining with food, drink and talk. He travels extensively for work and pleasure, often returning with hilarious stories, and of course, several recipes to share. He can also be seen whooping it up on social media. Christos currently resides in Montreal, Canada.

Evdokia Antginas was the proud mom of Christos Sourligas. Evdokia was born in the mountainous region of Arcadia, Greece known for its unspoiled wilderness and idyllic way of life. Having survived through World War II and the devastating Greek Civil War, she always kept her head high while toiling away on factory farms. Having immigrated to Canada in the mid-1960s, she was married for more than fifty years and had four incredible children and four equally-awesome grandchildren. Evdokia felt best at home cooking up Greek and international delights for family and friends alike. She passed away in 2020.
Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781510749849
ISBN-10: 1510749845
Sprache: Englisch
Einband: Gebunden
Autor: Sourligas, Christos
Antginas, Evdokia
Hersteller: Skyhorse Publishing
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 236 x 200 x 25 mm
Von/Mit: Christos Sourligas (u. a.)
Erscheinungsdatum: 22.10.2019
Gewicht: 0,897 kg
Artikel-ID: 121106717
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