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Federico Neresini teaches Digital Sociology and Sociology of Innovation at the University of Padua, where he also coordinated the PaSTIS research unit. His research interests are focused on STS, in particular on the construction processes of scientific knowledge and the analysis of technoscience in the public sphere.
Maria Carmela Agodi is Professor of Sociology and Science & Technology Studies at the University of Naples Federico II. Her recent research interests center around the epistemological and sociomaterial dimensions of robotic surgery, anti-aging medicine and practices, and on the institutional impact of global research regulation and local evaluation practices.
Stefano Crabu is a science, technology and medicine sociologist at the University of Padova. He studies innovation processes in the life sciences and ICT, mainly focusing on the sociomaterial and epistemological aspects of translational biomedicine, laboratory practices and hacking practices.
Simone Tosoni is Associate Professor at the Università Cattolica (Milan) where he teaches sociology of cultural processes and digital media. He is currently working on the hybridization of media and machines, on social robotics, and the online circulation of knowledge refused by the scientific community.
Erscheinungsjahr: | 2024 |
---|---|
Genre: | Importe, Soziologie |
Rubrik: | Wissenschaften |
Medium: | Taschenbuch |
Inhalt: |
xviii
306 S. 15 s/w Illustr. 306 p. 15 illus. |
ISBN-13: | 9789819971909 |
ISBN-10: | 981997190X |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Redaktion: |
Neresini, Federico
Tosoni, Simone Crabu, Stefano Agodi, Maria Carmela |
Herausgeber: | Federico Neresini/Maria Carmela Agodi/Stefano Crabu et al |
Auflage: | 1st edition 2024 |
Hersteller: |
Springer Singapore
Springer Nature Singapore |
Verantwortliche Person für die EU: | Springer Verlag GmbH, Tiergartenstr. 17, D-69121 Heidelberg, juergen.hartmann@springer.com |
Maße: | 210 x 148 x 18 mm |
Von/Mit: | Federico Neresini (u. a.) |
Erscheinungsdatum: | 23.01.2024 |
Gewicht: | 0,421 kg |
Federico Neresini teaches Digital Sociology and Sociology of Innovation at the University of Padua, where he also coordinated the PaSTIS research unit. His research interests are focused on STS, in particular on the construction processes of scientific knowledge and the analysis of technoscience in the public sphere.
Maria Carmela Agodi is Professor of Sociology and Science & Technology Studies at the University of Naples Federico II. Her recent research interests center around the epistemological and sociomaterial dimensions of robotic surgery, anti-aging medicine and practices, and on the institutional impact of global research regulation and local evaluation practices.
Stefano Crabu is a science, technology and medicine sociologist at the University of Padova. He studies innovation processes in the life sciences and ICT, mainly focusing on the sociomaterial and epistemological aspects of translational biomedicine, laboratory practices and hacking practices.
Simone Tosoni is Associate Professor at the Università Cattolica (Milan) where he teaches sociology of cultural processes and digital media. He is currently working on the hybridization of media and machines, on social robotics, and the online circulation of knowledge refused by the scientific community.
Erscheinungsjahr: | 2024 |
---|---|
Genre: | Importe, Soziologie |
Rubrik: | Wissenschaften |
Medium: | Taschenbuch |
Inhalt: |
xviii
306 S. 15 s/w Illustr. 306 p. 15 illus. |
ISBN-13: | 9789819971909 |
ISBN-10: | 981997190X |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Redaktion: |
Neresini, Federico
Tosoni, Simone Crabu, Stefano Agodi, Maria Carmela |
Herausgeber: | Federico Neresini/Maria Carmela Agodi/Stefano Crabu et al |
Auflage: | 1st edition 2024 |
Hersteller: |
Springer Singapore
Springer Nature Singapore |
Verantwortliche Person für die EU: | Springer Verlag GmbH, Tiergartenstr. 17, D-69121 Heidelberg, juergen.hartmann@springer.com |
Maße: | 210 x 148 x 18 mm |
Von/Mit: | Federico Neresini (u. a.) |
Erscheinungsdatum: | 23.01.2024 |
Gewicht: | 0,421 kg |