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The winner of sixteen James Beard Awards and author of over 30 cookbooks, including The Apprentice, Essential Pépin, and Jacques Pépin Quick & Simple, JACQUES PEPIN is a chef, author, television personality, educator, and artist, and has starred in 12 acclaimed PBS cooking series. His dedication to culinary education led to the creation of the Jacques Pépin Foundation in 2016.
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9780358581802 |
ISBN-10: | 035858180X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Pépin, Jacques |
Fotograph: | Hopkins, Tom |
Hersteller: |
Harper Collins Publ. USA
Harvest |
Maße: | 232 x 189 x 21 mm |
Von/Mit: | Jacques Pépin |
Erscheinungsdatum: | 26.09.2023 |
Gewicht: | 0,86 kg |
The winner of sixteen James Beard Awards and author of over 30 cookbooks, including The Apprentice, Essential Pépin, and Jacques Pépin Quick & Simple, JACQUES PEPIN is a chef, author, television personality, educator, and artist, and has starred in 12 acclaimed PBS cooking series. His dedication to culinary education led to the creation of the Jacques Pépin Foundation in 2016.
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9780358581802 |
ISBN-10: | 035858180X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Pépin, Jacques |
Fotograph: | Hopkins, Tom |
Hersteller: |
Harper Collins Publ. USA
Harvest |
Maße: | 232 x 189 x 21 mm |
Von/Mit: | Jacques Pépin |
Erscheinungsdatum: | 26.09.2023 |
Gewicht: | 0,86 kg |