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Homebrewer's Companion Second Edition
Taschenbuch von Charlie Papazian
Sprache: Englisch

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Beschreibung

Take your craftsmanship to the master homebrewers level?everything you need to know to go from beginning brewer to homebrewing expert from homebrewing master Charlie Papazian

A companion to the world's bestselling beermaking book, The Complete Joy of Homebrewing, this guide is for homebrewers who have mastered the basics and want to advance their beermaking skills. Charlie Papazian, the godfather of homebrewing, covers all aspects of the process and answers commonly asked questions. The Homebrewer's Companion is now completely revised, reorganized, and updated with detailed charts and tables, information about the latest techniques and equipment, more than seventy new and improved lager, ale, and mead recipes, and more, including:

  • Details and insights on the art and science of brewing beer
  • Current malt, special ingredient, and fermentation charts
  • Websites and resources for up-to-date information
  • Fascinating details about the diversity of hops and how to use them
  • Expanded information on yeast and microbiological critters that can enhance your beer
  • A list of beer styles with references
  • A resource list of more than 120 of Charlie's original homebrew recipes
  • Instructions for making gluten-free beer
  • An expanded glossary of beer characters and a beer evaluation section
  • Expert insight and recommendations on beer and food pairings and cooking with beer

Take your craftsmanship to the master homebrewers level?everything you need to know to go from beginning brewer to homebrewing expert from homebrewing master Charlie Papazian

A companion to the world's bestselling beermaking book, The Complete Joy of Homebrewing, this guide is for homebrewers who have mastered the basics and want to advance their beermaking skills. Charlie Papazian, the godfather of homebrewing, covers all aspects of the process and answers commonly asked questions. The Homebrewer's Companion is now completely revised, reorganized, and updated with detailed charts and tables, information about the latest techniques and equipment, more than seventy new and improved lager, ale, and mead recipes, and more, including:

  • Details and insights on the art and science of brewing beer
  • Current malt, special ingredient, and fermentation charts
  • Websites and resources for up-to-date information
  • Fascinating details about the diversity of hops and how to use them
  • Expanded information on yeast and microbiological critters that can enhance your beer
  • A list of beer styles with references
  • A resource list of more than 120 of Charlie's original homebrew recipes
  • Instructions for making gluten-free beer
  • An expanded glossary of beer characters and a beer evaluation section
  • Expert insight and recommendations on beer and food pairings and cooking with beer
Über den Autor

Charlie Papazian is the founder of the American Homebrewers Association (AHA) and the Association of Brewers and the current president of the Brewers Association. The creator of the Great American Beer Festival and the World Beer Cup, he is the founding publisher of the magazines Zymurgy (for homebrewers) and The New Brewer (for professional craftbrewers). He lives in Boulder, Colorado, with his wife, Sandra, and daughter, Carla, where he still avidly homebrews lagers, ales, and honey meads.

Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780062215772
ISBN-10: 0062215779
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Papazian, Charlie
Hersteller: William Morrow Paperbacks
Maße: 229 x 152 x 28 mm
Von/Mit: Charlie Papazian
Erscheinungsdatum: 15.01.2020
Gewicht: 0,748 kg
Artikel-ID: 106062213
Über den Autor

Charlie Papazian is the founder of the American Homebrewers Association (AHA) and the Association of Brewers and the current president of the Brewers Association. The creator of the Great American Beer Festival and the World Beer Cup, he is the founding publisher of the magazines Zymurgy (for homebrewers) and The New Brewer (for professional craftbrewers). He lives in Boulder, Colorado, with his wife, Sandra, and daughter, Carla, where he still avidly homebrews lagers, ales, and honey meads.

Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780062215772
ISBN-10: 0062215779
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Papazian, Charlie
Hersteller: William Morrow Paperbacks
Maße: 229 x 152 x 28 mm
Von/Mit: Charlie Papazian
Erscheinungsdatum: 15.01.2020
Gewicht: 0,748 kg
Artikel-ID: 106062213
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