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Lopè Ariyo is the Observer Rising Star of Food 2017 and Hibiscus is her first cookbook. Her passion for contemporary West African food lead her to enter, and win, the HarperCollins and Red Magazine African cookery competition. Lopè currently lives in Croydon, south London, and divides her time between consulting for African food brands and writing content for her blog, [...]
Erscheinungsjahr: | 2017 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9780008225384 |
ISBN-10: | 0008225389 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Ariyo, Lope |
Hersteller: | HarperCollins Publishers |
Verantwortliche Person für die EU: | CORA Verlag, in Verlagsgruppe HarperCollins Deutschland GmbH, Valentinskamp 24, D-20354 Hamburg, vertrieb@harpercollins.de |
Maße: | 253 x 197 x 30 mm |
Von/Mit: | Lope Ariyo |
Erscheinungsdatum: | 01.06.2017 |
Gewicht: | 0,941 kg |
Lopè Ariyo is the Observer Rising Star of Food 2017 and Hibiscus is her first cookbook. Her passion for contemporary West African food lead her to enter, and win, the HarperCollins and Red Magazine African cookery competition. Lopè currently lives in Croydon, south London, and divides her time between consulting for African food brands and writing content for her blog, [...]
Erscheinungsjahr: | 2017 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9780008225384 |
ISBN-10: | 0008225389 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Ariyo, Lope |
Hersteller: | HarperCollins Publishers |
Verantwortliche Person für die EU: | CORA Verlag, in Verlagsgruppe HarperCollins Deutschland GmbH, Valentinskamp 24, D-20354 Hamburg, vertrieb@harpercollins.de |
Maße: | 253 x 197 x 30 mm |
Von/Mit: | Lope Ariyo |
Erscheinungsdatum: | 01.06.2017 |
Gewicht: | 0,941 kg |