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Grow Organic Salad Leaves and Greens
Indoors or Outdoors, All Year Round
Taschenbuch von Charles Dowding
Sprache: Englisch

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Beschreibung
'An essential book for every kitchen and garden.' NIGEL SLATER
'The number one book for anyone who loves salads.' ANNA PAVORD
'Charles is a passionate and accomplished gardener'. RAYMOND BLANCAn updated edition of the definitive guide to salad leaves, with everything from sowing and growing leaves to delicious salad recipes.

Salad leaves can flourish in a range of settings - whether on a windowsill, in your garden or on the allotment. This compendium of practical methods will inspire you to grow a wide variety of salads throughout the year, including lettuce, spinach, cabbage, beets, endives and chicories. Beautifully designed with colour photos throughout, Grow Organic Salad Leaves and Greens includes detailed information on how to grow micro-leaves using organic and permaculture principles, enabling you to enjoy fresh salad while also lowering your carbon footprint.

Written by the guru of no-dig, Charles Dowding provides an overview of all you need to grow productive, healthy and tasty salads. He shares vital knowledge and gardening tips, from advice on indoor propagation to coping with slugs and other pests. The guide also includes delicious and imaginative recipes by Stephanie Hafferty, exploiting the fantastic flavours, colour and vitality of home-grown salad leaves.

Learn the subtleties of salad seasons and the virtues of different leaves throughout the year with this practical guide.
'An essential book for every kitchen and garden.' NIGEL SLATER
'The number one book for anyone who loves salads.' ANNA PAVORD
'Charles is a passionate and accomplished gardener'. RAYMOND BLANCAn updated edition of the definitive guide to salad leaves, with everything from sowing and growing leaves to delicious salad recipes.

Salad leaves can flourish in a range of settings - whether on a windowsill, in your garden or on the allotment. This compendium of practical methods will inspire you to grow a wide variety of salads throughout the year, including lettuce, spinach, cabbage, beets, endives and chicories. Beautifully designed with colour photos throughout, Grow Organic Salad Leaves and Greens includes detailed information on how to grow micro-leaves using organic and permaculture principles, enabling you to enjoy fresh salad while also lowering your carbon footprint.

Written by the guru of no-dig, Charles Dowding provides an overview of all you need to grow productive, healthy and tasty salads. He shares vital knowledge and gardening tips, from advice on indoor propagation to coping with slugs and other pests. The guide also includes delicious and imaginative recipes by Stephanie Hafferty, exploiting the fantastic flavours, colour and vitality of home-grown salad leaves.

Learn the subtleties of salad seasons and the virtues of different leaves throughout the year with this practical guide.
Über den Autor
Charles Dowding
Zusammenfassung
Also includes delicious and imaginative recipes by Stephanie Hafferty to make with salad leaves.
Inhaltsverzeichnis
Introduction

PART ONE: GROWING LEAVES
High Yields, Small Spaces, Special Methods
Vital Knowledge for Successful Harvests
Sowing, Planting and Harvesting Through the Year
Small Spaces and Micro Leaves
Leaf Flavours
Sowing, Raising, Sustaining
Cosmic Leaves - bringing new energy to soil, plants and ourselves
The Unwanted - coping with slugs and other pests

PART TWO: SALAD LEAF SEASONS OF HARVEST
Leafing Through the Seasons
Recipes for All Seasons

PART THREE: A CELEBRATION OF OUTDOOR LEAVES
Lettuce
Endives and Chicories
Leaves of the Cabbage Family
Spinach, Chard and Beet
Exotic Tastes and Colours
Herbs and Flowers
Outdoor Winter Salads

PART FOUR: INDOOR SOWING AND GROWING
Indoor Propagation
Salad Leaves Through the Winter - growing indoors

Acknowledgements
Resources (organisations, suppliers and publications)
Index
Details
Erscheinungsjahr: 2022
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Garten & Natur
Medium: Taschenbuch
Seiten: 256
ISBN-13: 9780857845542
ISBN-10: 0857845543
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Dowding, Charles
Auflage: 3rd edition
Hersteller: Repro India Limited
Maße: 232 x 167 x 16 mm
Von/Mit: Charles Dowding
Erscheinungsdatum: 01.02.2022
Gewicht: 0,678 kg
preigu-id: 120266051
Über den Autor
Charles Dowding
Zusammenfassung
Also includes delicious and imaginative recipes by Stephanie Hafferty to make with salad leaves.
Inhaltsverzeichnis
Introduction

PART ONE: GROWING LEAVES
High Yields, Small Spaces, Special Methods
Vital Knowledge for Successful Harvests
Sowing, Planting and Harvesting Through the Year
Small Spaces and Micro Leaves
Leaf Flavours
Sowing, Raising, Sustaining
Cosmic Leaves - bringing new energy to soil, plants and ourselves
The Unwanted - coping with slugs and other pests

PART TWO: SALAD LEAF SEASONS OF HARVEST
Leafing Through the Seasons
Recipes for All Seasons

PART THREE: A CELEBRATION OF OUTDOOR LEAVES
Lettuce
Endives and Chicories
Leaves of the Cabbage Family
Spinach, Chard and Beet
Exotic Tastes and Colours
Herbs and Flowers
Outdoor Winter Salads

PART FOUR: INDOOR SOWING AND GROWING
Indoor Propagation
Salad Leaves Through the Winter - growing indoors

Acknowledgements
Resources (organisations, suppliers and publications)
Index
Details
Erscheinungsjahr: 2022
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Garten & Natur
Medium: Taschenbuch
Seiten: 256
ISBN-13: 9780857845542
ISBN-10: 0857845543
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Dowding, Charles
Auflage: 3rd edition
Hersteller: Repro India Limited
Maße: 232 x 167 x 16 mm
Von/Mit: Charles Dowding
Erscheinungsdatum: 01.02.2022
Gewicht: 0,678 kg
preigu-id: 120266051
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