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Designing Urban Food Policies
Concepts and Approaches
Taschenbuch von Caroline Brand (u. a.)
Sprache: Englisch

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Beschreibung
This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.
This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.
Zusammenfassung

Provides a holistic approach on urban food systems sustainability

Based on a concrete example based on research-action

An original analysis of urban food policies at the crossroads of policy levers and food system sustainability issues

Inhaltsverzeichnis
Foreword.- Preface.- Introduction.- Chapter 1 Urbanization Issues Affecting Food System Sustainability.- Chapter 2 History of Urban Food Policy in Europe, From the Ancient City to the Industrial City.- Chapter 3 Cities' Strategies for Sustainable Food and the Levers They Mobilize.- Chapter 4 Theoretical Approaches for Effective Sustainable Urban Food Policymaking.- Chapter 5 Reconciling Sustainability Issues and Urban Policy Levers.- Chapter 6 Putting Food on the Regional Policy Agenda in Montpellier, France.- Chapter 7 Conclusion.
Details
Erscheinungsjahr: 2020
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 164
Reihe: Urban Agriculture
Inhalt: xx
142 S.
6 s/w Illustr.
4 farbige Illustr.
142 p. 10 illus.
4 illus. in color.
ISBN-13: 9783030139605
ISBN-10: 3030139603
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Redaktion: Brand, Caroline
Bricas, Nicolas
Conaré, Damien
Soulard, Christophe-Toussaint
Debru, Julie
Michel, Laura
Daviron, Benoit
Herausgeber: Caroline Brand/Nicolas Bricas/Damien Conaré et al
Auflage: 1st ed. 2019
Hersteller: Springer International Publishing
Urban Agriculture
Maße: 235 x 155 x 9 mm
Von/Mit: Caroline Brand (u. a.)
Erscheinungsdatum: 15.08.2020
Gewicht: 0,294 kg
preigu-id: 118822514
Zusammenfassung

Provides a holistic approach on urban food systems sustainability

Based on a concrete example based on research-action

An original analysis of urban food policies at the crossroads of policy levers and food system sustainability issues

Inhaltsverzeichnis
Foreword.- Preface.- Introduction.- Chapter 1 Urbanization Issues Affecting Food System Sustainability.- Chapter 2 History of Urban Food Policy in Europe, From the Ancient City to the Industrial City.- Chapter 3 Cities' Strategies for Sustainable Food and the Levers They Mobilize.- Chapter 4 Theoretical Approaches for Effective Sustainable Urban Food Policymaking.- Chapter 5 Reconciling Sustainability Issues and Urban Policy Levers.- Chapter 6 Putting Food on the Regional Policy Agenda in Montpellier, France.- Chapter 7 Conclusion.
Details
Erscheinungsjahr: 2020
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 164
Reihe: Urban Agriculture
Inhalt: xx
142 S.
6 s/w Illustr.
4 farbige Illustr.
142 p. 10 illus.
4 illus. in color.
ISBN-13: 9783030139605
ISBN-10: 3030139603
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Redaktion: Brand, Caroline
Bricas, Nicolas
Conaré, Damien
Soulard, Christophe-Toussaint
Debru, Julie
Michel, Laura
Daviron, Benoit
Herausgeber: Caroline Brand/Nicolas Bricas/Damien Conaré et al
Auflage: 1st ed. 2019
Hersteller: Springer International Publishing
Urban Agriculture
Maße: 235 x 155 x 9 mm
Von/Mit: Caroline Brand (u. a.)
Erscheinungsdatum: 15.08.2020
Gewicht: 0,294 kg
preigu-id: 118822514
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