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Beschreibung
120 inspiring seasonal suppers from Irish chef and Evening Standard columnist Clodagh Mckenna
120 inspiring seasonal suppers from Irish chef and Evening Standard columnist Clodagh Mckenna
Über den Autor

Clodagh McKenna is a chef, TV presenter, bestselling cookbook author and entrepreneur who runs Broadspear, her 100-acre sustainable farm in the English countryside. She is the author of nine cookbooks, including the bestselling titles In Minutes and Clodagh's Happy Cooking, and is a much loved resident chef on ITV's This Morning. Her new TV show, Clodagh Cooking at Home, will air on ITV, bringing viewers even closer to her life, recipes and entertaining at Broadspear.

Over the past eight years at Broadspear, Clodagh and her husband Harry have transformed the land into a thriving, regenerative smallholding. They have restored a one-acre eighteenth-century walled vegetable and fruit garden, planted an orchard, established five working beehives and created wildflower meadows, cutting gardens and a pickling and fermenting shed. The farm is home to their hens, ducks, woodland pigs and Aberdeen Angus cattle, and it provides the inspiration and ingredients for Clodagh's seasonal recipes, entertaining ideas and homegrown lifestyle.

Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Buch
Reihe: Kyle Books
Inhalt: Gebunden
ISBN-13: 9780857834966
ISBN-10: 0857834967
Sprache: Englisch
Einband: Gebunden
Autor: Mckenna, Clodagh
Hersteller: Jessica Kingsley Publishers
Kyle Books
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 241 x 197 x 22 mm
Von/Mit: Clodagh Mckenna
Erscheinungsdatum: 10.01.2019
Gewicht: 0,831 kg
Artikel-ID: 121228978