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Cover: 9781446306215 | Buttercream One-Tier Wonders | Christina Ong (u. a.) | Taschenbuch
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Buttercream One-Tier Wonders
30 Simple and Sensational Buttercream Cakes
Taschenbuch von Christina Ong (u. a.)
Sprache: Englisch

22,15 €*

inkl. MwSt.

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Lieferzeit 1-2 Wochen

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Beschreibung
Includes a huge range of buttercream piping techniques, as well as 30 contemporary cake projects, such as simple carved cakes. Ideal for buttercream beginners.
Includes a huge range of buttercream piping techniques, as well as 30 contemporary cake projects, such as simple carved cakes. Ideal for buttercream beginners.
Über den Autor
Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business Queen of Hearts Couture Cakes and have since won numerous top international awards for their amazing buttercream designs. They are the bestselling authors of The Contemporary Buttercream Bible and 100 Buttercream Flowers and teach classes in Europe, Asia and the US.
Inhaltsverzeichnis
Introduction

Tools & Equipment

Cake recipes

Buttercream recipe, flavouring and colouring

Covering a cake

Nozzle guide

10 themes with 3 designs in each theme:

1. ROMANTIC - red rose heart, black lace, ball of flowers

2. RUSTIC - terrarium, autumn wreath, woodland log

3. SHABBY CHIC - chalkboard, pail of roses, vintage button box

4. CLASSIC - bird cage, hat box roses, fabric effects

5. ARTISTIC - inspired by Romero Britto, Monet waterlilies, Van Gogh sunflowers

6. GEOMETRIC - pastel tiles, Aztec, stripes and swirls

7. METALLIC - chocolate and gold, sugar crystals, gold vein

8. MONOCHROMATIC - blue China, bas relief, stencil spray

9. ECCENTRIC - decorated slices, steampunk, wonderland

10. SCENIC - beach, garden, exotic
Details
Erscheinungsjahr: 2016
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781446306215
ISBN-10: 1446306216
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Ong, Christina
Valeriano, Valerie
Hersteller: David & Charles
Maße: 274 x 210 x 12 mm
Von/Mit: Christina Ong (u. a.)
Erscheinungsdatum: 29.04.2016
Gewicht: 0,59 kg
Artikel-ID: 104214367
Über den Autor
Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business Queen of Hearts Couture Cakes and have since won numerous top international awards for their amazing buttercream designs. They are the bestselling authors of The Contemporary Buttercream Bible and 100 Buttercream Flowers and teach classes in Europe, Asia and the US.
Inhaltsverzeichnis
Introduction

Tools & Equipment

Cake recipes

Buttercream recipe, flavouring and colouring

Covering a cake

Nozzle guide

10 themes with 3 designs in each theme:

1. ROMANTIC - red rose heart, black lace, ball of flowers

2. RUSTIC - terrarium, autumn wreath, woodland log

3. SHABBY CHIC - chalkboard, pail of roses, vintage button box

4. CLASSIC - bird cage, hat box roses, fabric effects

5. ARTISTIC - inspired by Romero Britto, Monet waterlilies, Van Gogh sunflowers

6. GEOMETRIC - pastel tiles, Aztec, stripes and swirls

7. METALLIC - chocolate and gold, sugar crystals, gold vein

8. MONOCHROMATIC - blue China, bas relief, stencil spray

9. ECCENTRIC - decorated slices, steampunk, wonderland

10. SCENIC - beach, garden, exotic
Details
Erscheinungsjahr: 2016
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781446306215
ISBN-10: 1446306216
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Ong, Christina
Valeriano, Valerie
Hersteller: David & Charles
Maße: 274 x 210 x 12 mm
Von/Mit: Christina Ong (u. a.)
Erscheinungsdatum: 29.04.2016
Gewicht: 0,59 kg
Artikel-ID: 104214367
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