Brilliant Breadmaking in Your Bread Machine

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Sprache: Englisch

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Beschreibung

Catherine Atkinson features over 100 recipes to help users maximise the potential of their breadmaking machines. The book also includes chapters on breads for those on special or restricted diets, and cakes and teabread recipes.

Über den Autor

Catherine Atkinson has a degree in Food and Nutrition BSc (Hons). She has been Deputy Cookery Editor on Woman's Weekly magazine and later Cookery Editor of Home. Catherine is now a full-time writer and food consultant to various lifestyle and health magazines and has written more than sixty cookbooks. She specialises in healthy eating and her recent published books include 'Coconut water and coconut oil', 'Nut milks and nut butters' and 'Power blends and smoothies'

Erscheinungsjahr:	2012
Genre:	Importe , Kochen & Backen
Rubrik:	Essen & Trinken
Thema:	Backen
Medium:	Taschenbuch
Inhalt:	Kartoniert / Broschiert
ISBN-13:	9781905862955
ISBN-10:	1905862954
Sprache:	Englisch
Einband:	Kartoniert / Broschiert
Autor:	Atkinson, Catherine
Auflage:	UK edition
Hersteller:	Little, Brown Book Group
Verantwortliche Person für die EU:	Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße:	206 x 168 x 11 mm
Von/Mit:	Catherine Atkinson
Erscheinungsdatum:	21.11.2012
Gewicht:	0,31 kg