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Brew Beer Like a Yeti
Traditional Techniques and Recipes for Unconventional Ales, Gruits, and Other Ferments Using Minimal Hops
Taschenbuch von Jereme Zimmerman
Sprache: Englisch

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Beschreibung
Brewing beer with a sense of experimentation, curiosity, resourcefulness and enjoyment - characteristics here associated with the Yeti - is made possible with this guide, which reincorporates mysticism and folklore into brewing.
Brewing beer with a sense of experimentation, curiosity, resourcefulness and enjoyment - characteristics here associated with the Yeti - is made possible with this guide, which reincorporates mysticism and folklore into brewing.
Über den Autor

Jereme Zimmerman is a writer and traditional brewing revivalist who lives in Berea, Kentucky with his wife Jenna, daughters Sadie and Maisie, and herds of wild yeast that he corrals into various fermentation creations. He writes for the New Pioneer, Backwoods Home, Hobby Farms, Mother Earth News, and other magazines. He is a popular public speaker, presenting and holding workshops across the country on topics such as fermentation, natural and holistic homebrewing, modern homesteading, and sustainable living. His first book, Make Mead Like a Viking, was published in 2015.

Details
Erscheinungsjahr: 2018
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Taschenbuch
Seiten: 336
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781603587655
ISBN-10: 1603587659
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Zimmerman, Jereme
Auflage: Full-Color Photographs Through edition
Hersteller: Chelsea Green Publishing UK
Maße: 228 x 151 x 22 mm
Von/Mit: Jereme Zimmerman
Erscheinungsdatum: 13.09.2018
Gewicht: 0,631 kg
preigu-id: 123787650
Über den Autor

Jereme Zimmerman is a writer and traditional brewing revivalist who lives in Berea, Kentucky with his wife Jenna, daughters Sadie and Maisie, and herds of wild yeast that he corrals into various fermentation creations. He writes for the New Pioneer, Backwoods Home, Hobby Farms, Mother Earth News, and other magazines. He is a popular public speaker, presenting and holding workshops across the country on topics such as fermentation, natural and holistic homebrewing, modern homesteading, and sustainable living. His first book, Make Mead Like a Viking, was published in 2015.

Details
Erscheinungsjahr: 2018
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Taschenbuch
Seiten: 336
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781603587655
ISBN-10: 1603587659
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Zimmerman, Jereme
Auflage: Full-Color Photographs Through edition
Hersteller: Chelsea Green Publishing UK
Maße: 228 x 151 x 22 mm
Von/Mit: Jereme Zimmerman
Erscheinungsdatum: 13.09.2018
Gewicht: 0,631 kg
preigu-id: 123787650
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