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Cover: 9780198725961 | Agriculture: A Very Short Introduction | Paul Brassley (u. a.) | Buch
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Agriculture: A Very Short Introduction
Taschenbuch von Paul Brassley (u. a.)
Sprache: Englisch

14,25 €*

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Lieferzeit 1-2 Wochen

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Beschreibung
From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.
From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.
Über den Autor
Dr Paul Brassley studied agriculture and agricultural economics at the University of Newcastle upon Tyne and agricultural history at Oxford University. He worked on a variety of farms from Scotland to Devon before teaching agricultural economics and policy at the former Seale-Hayne College in Devon for over thirty years. He has researched various aspects of agricultural history from the seventeenth to the twentieth centuries, most recently at the University of Exeter. He is co-editor of War, Agriculture and Food: rural Europe from the 1930s to the 1950s (Routledge, 2012), along with Y.Segers and L.Van Molle

Richard Soffe, studied Agriculture and subsequently lectured Farm Management at Seale-Hayne College, University of Plymouth. He was awarded a Masters Degree in Management and Marketing from Cranfield University. He was awarded Fellowship of the Royal Agricultural Societies and is currently the Director of the Rural Business School at Duchy (Cornwall) College. He is the editor of The Agricultural Notebook, 20th edition (Wiley-Blackwell, 2003) and The Countryside Notebook (Wiley Blackwell, 2005)
Inhaltsverzeichnis
  • Introduction

  • Soils and crops

  • Farm animals

  • Feeding the food industry

  • Inputs into agriculture

  • Modern and traditional farming

  • Farming futures

  • Further reading

  • Index

Details
Erscheinungsjahr: 2016
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 160
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780198725961
ISBN-10: 0198725965
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Brassley, Paul
Soffe, Richard
Hersteller: Oxford University Press
Maße: 172 x 108 x 15 mm
Von/Mit: Paul Brassley (u. a.)
Erscheinungsdatum: 28.04.2016
Gewicht: 0,122 kg
preigu-id: 104050488
Über den Autor
Dr Paul Brassley studied agriculture and agricultural economics at the University of Newcastle upon Tyne and agricultural history at Oxford University. He worked on a variety of farms from Scotland to Devon before teaching agricultural economics and policy at the former Seale-Hayne College in Devon for over thirty years. He has researched various aspects of agricultural history from the seventeenth to the twentieth centuries, most recently at the University of Exeter. He is co-editor of War, Agriculture and Food: rural Europe from the 1930s to the 1950s (Routledge, 2012), along with Y.Segers and L.Van Molle

Richard Soffe, studied Agriculture and subsequently lectured Farm Management at Seale-Hayne College, University of Plymouth. He was awarded a Masters Degree in Management and Marketing from Cranfield University. He was awarded Fellowship of the Royal Agricultural Societies and is currently the Director of the Rural Business School at Duchy (Cornwall) College. He is the editor of The Agricultural Notebook, 20th edition (Wiley-Blackwell, 2003) and The Countryside Notebook (Wiley Blackwell, 2005)
Inhaltsverzeichnis
  • Introduction

  • Soils and crops

  • Farm animals

  • Feeding the food industry

  • Inputs into agriculture

  • Modern and traditional farming

  • Farming futures

  • Further reading

  • Index

Details
Erscheinungsjahr: 2016
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 160
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780198725961
ISBN-10: 0198725965
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Brassley, Paul
Soffe, Richard
Hersteller: Oxford University Press
Maße: 172 x 108 x 15 mm
Von/Mit: Paul Brassley (u. a.)
Erscheinungsdatum: 28.04.2016
Gewicht: 0,122 kg
preigu-id: 104050488
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