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Beschreibung
Learn to pipe 100 different buttercream blooms to adorn cakes and cupcakes, with this complete visual reference guide from a pair of talented buttercream artists.
Learn to pipe 100 different buttercream blooms to adorn cakes and cupcakes, with this complete visual reference guide from a pair of talented buttercream artists.
Über den Autor
Masters of buttercream art Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business, Queen of Hearts Couture Cakes, and have since won numerous top international awards for their amazing buttercream designs. They teach classes in Europe, Asia and the US and headline at cake events around the world. Their first book, The Contemporary Buttercream Bible, charted at No.1 in cake decorating on Amazon just days after its release, and has already been translated into German and Spanish. They live in London. [...]
Inhaltsverzeichnis
Introduction
Buttercream Basics
Basic buttercream recipe
Equipment
Nozzles
Colouring
Covering cakes
Filling a piping bag
Piping Advice
Basic Petal Strokes
FLOWERS
White
Pink
Magenta
Red
Orange
Yellow
Green
Blue
Purple
Violet
Leaves
PROJECTS
Contemporary Cake
Opulent Cake
Ombre Cake
Rustic Cake
Vintage Cake
Suppliers
Acknowledgments
About the authors
Index
Buttercream Basics
Basic buttercream recipe
Equipment
Nozzles
Colouring
Covering cakes
Filling a piping bag
Piping Advice
Basic Petal Strokes
FLOWERS
White
Pink
Magenta
Red
Orange
Yellow
Green
Blue
Purple
Violet
Leaves
PROJECTS
Contemporary Cake
Opulent Cake
Ombre Cake
Rustic Cake
Vintage Cake
Suppliers
Acknowledgments
About the authors
Index
Details
Erscheinungsjahr: | 2015 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Backen |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781446305744 |
ISBN-10: | 1446305740 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Ong, Christina
Valeriano, Valerie |
Hersteller: | David & Charles |
Maße: | 277 x 212 x 17 mm |
Von/Mit: | Christina Ong (u. a.) |
Erscheinungsdatum: | 24.04.2015 |
Gewicht: | 0,563 kg |
Über den Autor
Masters of buttercream art Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business, Queen of Hearts Couture Cakes, and have since won numerous top international awards for their amazing buttercream designs. They teach classes in Europe, Asia and the US and headline at cake events around the world. Their first book, The Contemporary Buttercream Bible, charted at No.1 in cake decorating on Amazon just days after its release, and has already been translated into German and Spanish. They live in London. [...]
Inhaltsverzeichnis
Introduction
Buttercream Basics
Basic buttercream recipe
Equipment
Nozzles
Colouring
Covering cakes
Filling a piping bag
Piping Advice
Basic Petal Strokes
FLOWERS
White
Pink
Magenta
Red
Orange
Yellow
Green
Blue
Purple
Violet
Leaves
PROJECTS
Contemporary Cake
Opulent Cake
Ombre Cake
Rustic Cake
Vintage Cake
Suppliers
Acknowledgments
About the authors
Index
Buttercream Basics
Basic buttercream recipe
Equipment
Nozzles
Colouring
Covering cakes
Filling a piping bag
Piping Advice
Basic Petal Strokes
FLOWERS
White
Pink
Magenta
Red
Orange
Yellow
Green
Blue
Purple
Violet
Leaves
PROJECTS
Contemporary Cake
Opulent Cake
Ombre Cake
Rustic Cake
Vintage Cake
Suppliers
Acknowledgments
About the authors
Index
Details
Erscheinungsjahr: | 2015 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Backen |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781446305744 |
ISBN-10: | 1446305740 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Ong, Christina
Valeriano, Valerie |
Hersteller: | David & Charles |
Maße: | 277 x 212 x 17 mm |
Von/Mit: | Christina Ong (u. a.) |
Erscheinungsdatum: | 24.04.2015 |
Gewicht: | 0,563 kg |
Warnhinweis