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A celebration of the life and legacy of one of the most important food writers of all time - the inimitable Anthony Bourdain
Anthony Bourdain saw more of the world than nearly anyone. His travels took him from his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to the stunning desert solitude of Oman's Empty Quarter - and many places beyond.
In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives readers an introduction to some of his favorite places - in his own words. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid. Additionally, each chapter includes illustrations by Wesley Allsbrook.
Supplementing Bourdain's words are a handful of essays by friends, colleagues, and family that tell even deeper stories about a place, including sardonic accounts of traveling with Bourdain by his brother, Chris; a guide to Chicago's best cheap eats by legendary music producer Steve Albini, and more.
A celebration of the life and legacy of one of the most important food writers of all time - the inimitable Anthony Bourdain
Anthony Bourdain saw more of the world than nearly anyone. His travels took him from his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to the stunning desert solitude of Oman's Empty Quarter - and many places beyond.
In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives readers an introduction to some of his favorite places - in his own words. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid. Additionally, each chapter includes illustrations by Wesley Allsbrook.
Supplementing Bourdain's words are a handful of essays by friends, colleagues, and family that tell even deeper stories about a place, including sardonic accounts of traveling with Bourdain by his brother, Chris; a guide to Chicago's best cheap eats by legendary music producer Steve Albini, and more.
Laurie Woolever is a writer and editor, and spent nearly a decade assisting Anthony Bourdain, with whom she coauthored the cookbook Appetites in 2016. She's written about food and travel for the New York Times, GQ, Food & Wine, Lucky Peach, Saveur, Dissent, Roads & Kingdoms, and others, and has worked as an editor at Art Culinaire and Wine Spectator.
| Erscheinungsjahr: | 2021 |
|---|---|
| Produktart: | Reiseberichte |
| Region: | Welt gesamt, Pole |
| Rubrik: | Reisen |
| Medium: | Taschenbuch |
| Seiten: | 472 |
| Inhalt: | 480 S. |
| ISBN-13: | 9781526630230 |
| ISBN-10: | 1526630230 |
| Sprache: | Englisch |
| Herstellernummer: | 504019 |
| Ausstattung / Beilage: | Paperback |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Bourdain, Anthony
Woolever, Laurie |
| Illustrator: | Allsbrook, Wesley |
| Besonderheit: | Unsere Aufsteiger |
| Hersteller: | Bloomsbury UK |
| Maße: | 151 x 223 x 29 mm |
| Von/Mit: | Anthony Bourdain (u. a.) |
| Erscheinungsdatum: | 20.04.2021 |
| Gewicht: | 0,692 kg |
Laurie Woolever is a writer and editor, and spent nearly a decade assisting Anthony Bourdain, with whom she coauthored the cookbook Appetites in 2016. She's written about food and travel for the New York Times, GQ, Food & Wine, Lucky Peach, Saveur, Dissent, Roads & Kingdoms, and others, and has worked as an editor at Art Culinaire and Wine Spectator.
| Erscheinungsjahr: | 2021 |
|---|---|
| Produktart: | Reiseberichte |
| Region: | Welt gesamt, Pole |
| Rubrik: | Reisen |
| Medium: | Taschenbuch |
| Seiten: | 472 |
| Inhalt: | 480 S. |
| ISBN-13: | 9781526630230 |
| ISBN-10: | 1526630230 |
| Sprache: | Englisch |
| Herstellernummer: | 504019 |
| Ausstattung / Beilage: | Paperback |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Bourdain, Anthony
Woolever, Laurie |
| Illustrator: | Allsbrook, Wesley |
| Besonderheit: | Unsere Aufsteiger |
| Hersteller: | Bloomsbury UK |
| Maße: | 151 x 223 x 29 mm |
| Von/Mit: | Anthony Bourdain (u. a.) |
| Erscheinungsdatum: | 20.04.2021 |
| Gewicht: | 0,692 kg |
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