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Welsh Food Stories
Buch von Carwyn Graves
Sprache: Englisch

20,65 €*

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Beschreibung
Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods - from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country's traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey's world-renowned salt company Halen Mon, and everyone else in between - all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance - environmentally and socially - of keeping local food production alive.
Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods - from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country's traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey's world-renowned salt company Halen Mon, and everyone else in between - all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance - environmentally and socially - of keeping local food production alive.
Über den Autor
Carwyn Graves is author of Apple of Wales and a was instrumental in establishing the national collection of Welsh varieties at the National Botanic Garden of Wales.
Details
Erscheinungsjahr: 2022
Genre: Geschichte
Rubrik: Geisteswissenschaften
Medium: Buch
Seiten: 272
Inhalt: Gebunden
ISBN-13: 9781915279002
ISBN-10: 1915279003
Sprache: Englisch
Einband: Gebunden
Autor: Graves, Carwyn
Hersteller: University of Wales Press
Maße: 204 x 132 x 19 mm
Von/Mit: Carwyn Graves
Erscheinungsdatum: 26.05.2022
Gewicht: 0,394 kg
preigu-id: 121133593
Über den Autor
Carwyn Graves is author of Apple of Wales and a was instrumental in establishing the national collection of Welsh varieties at the National Botanic Garden of Wales.
Details
Erscheinungsjahr: 2022
Genre: Geschichte
Rubrik: Geisteswissenschaften
Medium: Buch
Seiten: 272
Inhalt: Gebunden
ISBN-13: 9781915279002
ISBN-10: 1915279003
Sprache: Englisch
Einband: Gebunden
Autor: Graves, Carwyn
Hersteller: University of Wales Press
Maße: 204 x 132 x 19 mm
Von/Mit: Carwyn Graves
Erscheinungsdatum: 26.05.2022
Gewicht: 0,394 kg
preigu-id: 121133593
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