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Sprache:
Englisch
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Beschreibung
Get ready to savor the latest flavors, trends and techniques in barbecue today. Go beyond the traditional and get a taste of the new, authentic American barbecue.
Get ready to savor the latest flavors, trends and techniques in barbecue today. Go beyond the traditional and get a taste of the new, authentic American barbecue.
Über den Autor
New York Times bestselling author Jamie Purviance is one of America's top grilling experts and Weber's master griller.
Jamie is a graduate of Stanford University and the Culinary Institute of America. He is an accomplished chef and teacher who has helped millions of people to grill like professionals. He is a regular contributor to national newspapers and magazines, and is the author of many bestselling Weber cookbooks.
Details
Erscheinungsjahr: | 2017 |
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Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9780600634133 |
ISBN-10: | 0600634132 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Purviance, Jamie |
Hersteller: | Octopus Publishing Group |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 209 x 261 x 25 mm |
Von/Mit: | Jamie Purviance |
Erscheinungsdatum: | 09.03.2017 |
Gewicht: | 1,138 kg |