Understanding Normal and Clinical Nutrition

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Sprache: Englisch

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Beschreibung

Nourish your mind with UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 12th Edition! Start by learning about normal nutrition, including the effects of food and nutrients on your mental and physical health, and then turn your focus to the clinical side of nutrition and the therapeutic care of people with health problems. Packed with practical information and resources, this text is designed to help you understand and apply nutrition concepts to your daily life as well as to clinical settings. Features in the text include real-life case studies and questions, step-by-step "How To" instruction, detailed illustrations, intriguing vignettes, a full glossary, and much more. Regardless of your background, the authors? enthusiasm, student-friendly writing, careful explanations, and concise coverage of current topics will inspire you to take a healthy look at the field of nutrition!

Über den Autor

Sharon Rady Rolfes is a Registered Dietitian Nutritionist and founding member of Nutrition and Health Associates, an information resource center that manages a research database of more than 1,000 nutrition-related topics. Previously, Ms. Rolfes taught at Florida State University and coauthored several college textbooks, including Understanding Nutrition, and Understanding Normal and Clinical Nutrition. In addition to writing, Ms. Rolfes consults on educational projects and volunteers in her community. A member of the Academy of Nutrition and Dietetics, she received her M.S. in Nutrition and Food Science from Florida State University.

Erscheinungsjahr:	2020
Fachbereich:	Allgemeine Lexika
Genre:	Medizin
Rubrik:	Wissenschaften
Medium:	Buch
Seiten:	1120
Inhalt:	Gebunden
ISBN-13:	9780357368107
ISBN-10:	035736810X
Sprache:	Englisch
Einband:	Gebunden
Autor:	Whitney, Ellie Pinna, Kathryn Rolfes, Sharon Rady
Hersteller:	Cengage Learning, Inc
Maße:	237 x 284 x 45 mm
Von/Mit:	Ellie Whitney (u. a.)
Erscheinungsdatum:	01.01.2020
Gewicht:	2,24 kg

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