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Beschreibung
Now in its second edition, Trappist Beer Travels takes readers inside monastery walls for an in-depth look at the legendary breweries of Trappist monks, sharing histories of each abbey, information on their brewing traditions, details about the lives of the monks, and helpful travel tips.
From the expansive production facilities at Chimay, to the coveted gates of Westvleteren, to the ancient sun-baked walls of Rome's Tre Fontane, join three American beer writers as they travel the globe gaining rare access to the world's authentic Trappist breweries. This updated and expanded edition includes vibrant new and historical photographs and original artwork, as well as a brand-new chapter focused on the latest brothers to take up the craft of brewing, the monks of England's Mount Saint Bernard Abbey.
Breweries spotlighted:
- Orval (Belgium)
- La Trappe (the Netherlands)
- Rochefort (Belgium)
- Chimay (Belgium)
- Westvleteren (Belgium)
- Westmalle (Belgium)
- Zundert (the Netherlands)
- Stift Engelszell (Austria)
- Tre Fontane (Italy)
- Mount Saint Bernard (England)
- Spencer (Massachusetts, United States)
- Achel (Belgium)
From the expansive production facilities at Chimay, to the coveted gates of Westvleteren, to the ancient sun-baked walls of Rome's Tre Fontane, join three American beer writers as they travel the globe gaining rare access to the world's authentic Trappist breweries. This updated and expanded edition includes vibrant new and historical photographs and original artwork, as well as a brand-new chapter focused on the latest brothers to take up the craft of brewing, the monks of England's Mount Saint Bernard Abbey.
Breweries spotlighted:
- Orval (Belgium)
- La Trappe (the Netherlands)
- Rochefort (Belgium)
- Chimay (Belgium)
- Westvleteren (Belgium)
- Westmalle (Belgium)
- Zundert (the Netherlands)
- Stift Engelszell (Austria)
- Tre Fontane (Italy)
- Mount Saint Bernard (England)
- Spencer (Massachusetts, United States)
- Achel (Belgium)
Now in its second edition, Trappist Beer Travels takes readers inside monastery walls for an in-depth look at the legendary breweries of Trappist monks, sharing histories of each abbey, information on their brewing traditions, details about the lives of the monks, and helpful travel tips.
From the expansive production facilities at Chimay, to the coveted gates of Westvleteren, to the ancient sun-baked walls of Rome's Tre Fontane, join three American beer writers as they travel the globe gaining rare access to the world's authentic Trappist breweries. This updated and expanded edition includes vibrant new and historical photographs and original artwork, as well as a brand-new chapter focused on the latest brothers to take up the craft of brewing, the monks of England's Mount Saint Bernard Abbey.
Breweries spotlighted:
- Orval (Belgium)
- La Trappe (the Netherlands)
- Rochefort (Belgium)
- Chimay (Belgium)
- Westvleteren (Belgium)
- Westmalle (Belgium)
- Zundert (the Netherlands)
- Stift Engelszell (Austria)
- Tre Fontane (Italy)
- Mount Saint Bernard (England)
- Spencer (Massachusetts, United States)
- Achel (Belgium)
From the expansive production facilities at Chimay, to the coveted gates of Westvleteren, to the ancient sun-baked walls of Rome's Tre Fontane, join three American beer writers as they travel the globe gaining rare access to the world's authentic Trappist breweries. This updated and expanded edition includes vibrant new and historical photographs and original artwork, as well as a brand-new chapter focused on the latest brothers to take up the craft of brewing, the monks of England's Mount Saint Bernard Abbey.
Breweries spotlighted:
- Orval (Belgium)
- La Trappe (the Netherlands)
- Rochefort (Belgium)
- Chimay (Belgium)
- Westvleteren (Belgium)
- Westmalle (Belgium)
- Zundert (the Netherlands)
- Stift Engelszell (Austria)
- Tre Fontane (Italy)
- Mount Saint Bernard (England)
- Spencer (Massachusetts, United States)
- Achel (Belgium)
Über den Autor
A shared love of beer has taken authors Caroline Wallace, Sarah Wood, and Jessica Deahl from the United States to Belgium, the Netherlands, Austria, Italy, and the UK to visit the world's authentic Trappist monastery breweries.
Details
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Religion & Theologie |
| Religion: | Christentum |
| Rubrik: | Geisteswissenschaften |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9780764365959 |
| ISBN-10: | 0764365959 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Wallace, Caroline
Deahl, Jessica Wood, Sarah |
| Auflage: | 2. Auflage |
| Hersteller: | Schiffer Publishing Ltd |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 230 x 185 x 30 mm |
| Von/Mit: | Caroline Wallace (u. a.) |
| Erscheinungsdatum: | 28.05.2023 |
| Gewicht: | 1,098 kg |