The What the Ladybird Heard Cookbook | Buch

Cover: 9781509894437 | The What the Ladybird Heard Cookbook | Julia Donaldson | Buch | 2019

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Sprache: Englisch

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Beschreibung

The What the Ladybird Heard Cookbook is packed full of sweet treats, healthy snacks and simple meals - all based on the three bestselling What the Ladybird Heard picture books by Julia Donaldson and Lydia Monks.

Make your own ladybird pizzas, vegetable patch pies, fine prize cowpat cookies and a showstopping ladybird celebration cake. With twenty-four recipes specially designed for adults to use with children, easy-to-follow, step-by-step instructions and lots of hints and tips on what to do next, The What the Ladybird Heard Cookbook is a great way to introduce children to cooking and baking.

Packed full of farmyard-inspired recipes, this cookery book is perfect for picnics, packed lunches and parties!

Über den Autor

Julia Donaldson, illustrated by Lydia Monks

Inhaltsverzeichnis

Chapter - 1: How to Use This Book: Guidelines for Grown-Ups Chapter - 2: Hints and Tips to Read Together Section - 1: Speckled 'Eggs' and Other Breakfasts Chapter - 3: Monkey Joe's Pancakes Chapter - 4: Sheep's Horns Chapter - 5: Snuggly Snerd Yoghurt Sundae Chapter - 6: Gold Coin Omelettes Chapter - 7: Speckled Eggs Section - 2: Hefty Hugh's Hats and Other Snacks Chapter - 8: Animal Ears Chapter - 9: Full of Bones Chapter - 10: Hefty Hugh's Hats Chapter - 11: Lots of Ladybirds Chapter - 12: Potato Haystacks Chapter - 13: Purr-fect Sandwiches Chapter - 14: Tractor Wheels Section - 3: Vegetable Patch Pie and Other Meals Chapter - 15: Hogs' Tails Chapter - 16: Ladybird Pizzas Chapter - 17: vegetable Patch Pie Chapter - 18: Heaps of Muck Chapter - 19: Duck Pond Fishburgers Section - 4: Queen Bee Cupcakes and Other Sweet Treats Chapter - 20: Fine Prize Cowpats Chapter - 21: Lanky Len's Lollies Chapter - 22: Geese in a Pen Chapter - 23: Queen Bee Cupcakes Chapter - 24: Fat Red Hen's Eggs Chapter - 25: Corgi Paw Prints Chapter - 26: Ladybird Cake

Details

Erscheinungsjahr:	2019
Genre:	Importe , Kochen & Backen
Rubrik:	Essen & Trinken
Thema:	Themenkochbücher
Medium:	Buch
Inhalt:	Gebunden
ISBN-13:	9781509894437
ISBN-10:	1509894438
Sprache:	Englisch
Einband:	Gebunden
Autor:	Donaldson, Julia
Illustrator:	Monks, Lydia
Hersteller:	Pan Macmillan
Verantwortliche Person für die EU:	Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße:	256 x 214 x 16 mm
Von/Mit:	Julia Donaldson
Erscheinungsdatum:	13.06.2019
Gewicht:	0,546 kg