23,30 €*
Versandkostenfrei per Post / DHL
Lieferzeit 2-3 Wochen
For almost 50 years, people have traveled to the Paracelsus Clinic in the Swiss Alps. There, Dr. Thomas Rau's unique diet rejuvenates his clients, while preventing and curing illness. Lauded as "the Mozart of medicine," Dr. Rau is the world's foremost practitioner of biological medicine. At last, he reveals his unique Swiss health plan- a proven program based on the latest medical research that will:
? Purify the body
? Regulate pH balance
? Strengthen the immune system
? Encourage healing
? Prevent illness
? Help readers feel young and energetic-in body and mind
Proven effective time and again, Dr. Rau's program can reduce or even eliminate a lifetime of toxins, alleviate chronic conditions like allergies, arthritis, and diabetes, and promote weight loss and overall well-being. With Dr. Rau's Swiss program, everyone can begin to enjoy the numerous health benefits of the Swiss Secret.
For almost 50 years, people have traveled to the Paracelsus Clinic in the Swiss Alps. There, Dr. Thomas Rau's unique diet rejuvenates his clients, while preventing and curing illness. Lauded as "the Mozart of medicine," Dr. Rau is the world's foremost practitioner of biological medicine. At last, he reveals his unique Swiss health plan- a proven program based on the latest medical research that will:
? Purify the body
? Regulate pH balance
? Strengthen the immune system
? Encourage healing
? Prevent illness
? Help readers feel young and energetic-in body and mind
Proven effective time and again, Dr. Rau's program can reduce or even eliminate a lifetime of toxins, alleviate chronic conditions like allergies, arthritis, and diabetes, and promote weight loss and overall well-being. With Dr. Rau's Swiss program, everyone can begin to enjoy the numerous health benefits of the Swiss Secret.
Susan Wyler, former food editor of Food & Wine magazine, is author of 8 previous books.
| Empfohlen (von): | 18 |
|---|---|
| Erscheinungsjahr: | 2009 |
| Produktart: | Ratgeber |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde Ernährung |
| Medium: | Taschenbuch |
| Inhalt: | Einband - flex.(Paperback) |
| ISBN-13: | 9780425225660 |
| ISBN-10: | 0425225666 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Rau, Thomas
Wyler, Susan M. |
| Hersteller: | Penguin Publishing Group |
| Maße: | 229 x 152 x 23 mm |
| Von/Mit: | Thomas Rau (u. a.) |
| Erscheinungsdatum: | 06.01.2009 |
| Gewicht: | 0,331 kg |
Susan Wyler, former food editor of Food & Wine magazine, is author of 8 previous books.
| Empfohlen (von): | 18 |
|---|---|
| Erscheinungsjahr: | 2009 |
| Produktart: | Ratgeber |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde Ernährung |
| Medium: | Taschenbuch |
| Inhalt: | Einband - flex.(Paperback) |
| ISBN-13: | 9780425225660 |
| ISBN-10: | 0425225666 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Rau, Thomas
Wyler, Susan M. |
| Hersteller: | Penguin Publishing Group |
| Maße: | 229 x 152 x 23 mm |
| Von/Mit: | Thomas Rau (u. a.) |
| Erscheinungsdatum: | 06.01.2009 |
| Gewicht: | 0,331 kg |
Ähnliche Produkte
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
