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Sprache:
Englisch
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Beschreibung
Explore the diverse cuisine of Spain's Balearic Islands - Mallorca, Menorca, Ibiza, and Formentera - through 155 authentic home cooking recipes
Explore the diverse cuisine of Spain's Balearic Islands - Mallorca, Menorca, Ibiza, and Formentera - through 155 authentic home cooking recipes
Über den Autor
Award-winning writer Jeff Koehler is the author of eight critically acclaimed books, most recently The North African Cookbook (Phaidon, 2023). His writing has appeared in many publications including the Washington Post, Saveur, Taste, Times Literary Supplement, Food & Wine, the South China Post magazine, and Vogue Arabia. He has long divided his time between his homes in Barcelona and Menorca.
Details
Erscheinungsjahr: | 2025 |
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Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | 352 S. |
ISBN-13: | 9781838669492 |
ISBN-10: | 1838669493 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Koehler, Jeff |
Hersteller: | Phaidon Verlag GmbH |
Verantwortliche Person für die EU: | Phaidon Verlag GmbH, Zähringer Str. 24, D-10707 Berlin, gpsr@phaidon.com |
Maße: | 276 x 214 x 32 mm |
Von/Mit: | Jeff Koehler |
Erscheinungsdatum: | 13.03.2025 |
Gewicht: | 1,468 kg |