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Beschreibung
Wherein our intrepid author teaches us many valuable lessons in cooking, having watched more than one grown man sit in hunger until his mama cooked a sirloin in the skillet. Hard to imagine. Even a little peanut butter on bread would have been beyond the one boy's ability, and he was already married. Why his long suffering spousal unit never popped some sense in that thick noggin of his remains a mystery to us all, but she never did, at least not that anyone ever knew.

So here is an offering to the universe, something to preclude unnecessary starvation. Really! How hard can it be to slap some mayo and ham between two slices of bread, white, whole wheat, or otherwise? Or better, open a can of beer and a bag of chips? With very little added gumption, we can even slide into actually dropping a pan on the stove, if not a pan in the oven, bringing up the heat, and having something warm and good for dins. Think buttered toast with grape jelly or something.
Wherein our intrepid author teaches us many valuable lessons in cooking, having watched more than one grown man sit in hunger until his mama cooked a sirloin in the skillet. Hard to imagine. Even a little peanut butter on bread would have been beyond the one boy's ability, and he was already married. Why his long suffering spousal unit never popped some sense in that thick noggin of his remains a mystery to us all, but she never did, at least not that anyone ever knew.

So here is an offering to the universe, something to preclude unnecessary starvation. Really! How hard can it be to slap some mayo and ham between two slices of bread, white, whole wheat, or otherwise? Or better, open a can of beer and a bag of chips? With very little added gumption, we can even slide into actually dropping a pan on the stove, if not a pan in the oven, bringing up the heat, and having something warm and good for dins. Think buttered toast with grape jelly or something.
Details
Erscheinungsjahr: 2010
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780557841851
ISBN-10: 0557841852
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Penny, James
Hersteller: Lulu Press, Inc.
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 280 x 216 x 20 mm
Von/Mit: James Penny
Erscheinungsdatum: 24.11.2010
Gewicht: 1,131 kg
Artikel-ID: 126343422