Zur Startseite gehen
0,00 €*
Cover: 9780857838575 | The Reverse Your Diabetes Cookbook | Giancarlo Caldesi (u. a.) | Buch
Dekorationsartikel gehören nicht zum Leistungsumfang.
The Reverse Your Diabetes Cookbook
Lose weight and eat to beat type 2 diabetes
Buch von Giancarlo Caldesi (u. a.)
Sprache: Englisch

27,60 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 1-2 Wochen

Kategorien:
Beschreibung
Following the success of "The Diabetes Weight-Loss Cookbook", this cookbook guides the reader through reversing the progress of type 2 diabetes by eating simple, healthy and delicious dishes.
Following the success of "The Diabetes Weight-Loss Cookbook", this cookbook guides the reader through reversing the progress of type 2 diabetes by eating simple, healthy and delicious dishes.
Über den Autor
Katie and Giancarlo Caldesi own London's Caffé Caldesi as well as Caldesi in Campagna in Bray. They have co-authored The Diabetes Weight-Loss Cookbook, Around The World in Salads and The Gentle Art of Preserving which was nominated for the André Simon Food Book Award and the Guild of Food Writers' Cookbook of the Year award. They have both appeared on Saturday Kitchen. Katie is also the author of The Italian Cookery Course. Giancarlo was diagnosed with diabetes in 2012. Since then he has lost nearly four stone and gone into remission after adopting a low-carb diet while Katie has lost over a stone in weight, too.
Details
Erscheinungsjahr: 2020
Fachbereich: Chirurgie
Genre: Medizin
Rubrik: Wissenschaften
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780857838575
ISBN-10: 0857838571
Sprache: Englisch
Einband: Gebunden
Autor: Caldesi, Giancarlo
Caldesi, Katie
Hersteller: Octopus Publishing Group
Maße: 244 x 199 x 20 mm
Von/Mit: Giancarlo Caldesi (u. a.)
Erscheinungsdatum: 19.03.2020
Gewicht: 0,783 kg
Artikel-ID: 117310077
Über den Autor
Katie and Giancarlo Caldesi own London's Caffé Caldesi as well as Caldesi in Campagna in Bray. They have co-authored The Diabetes Weight-Loss Cookbook, Around The World in Salads and The Gentle Art of Preserving which was nominated for the André Simon Food Book Award and the Guild of Food Writers' Cookbook of the Year award. They have both appeared on Saturday Kitchen. Katie is also the author of The Italian Cookery Course. Giancarlo was diagnosed with diabetes in 2012. Since then he has lost nearly four stone and gone into remission after adopting a low-carb diet while Katie has lost over a stone in weight, too.
Details
Erscheinungsjahr: 2020
Fachbereich: Chirurgie
Genre: Medizin
Rubrik: Wissenschaften
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780857838575
ISBN-10: 0857838571
Sprache: Englisch
Einband: Gebunden
Autor: Caldesi, Giancarlo
Caldesi, Katie
Hersteller: Octopus Publishing Group
Maße: 244 x 199 x 20 mm
Von/Mit: Giancarlo Caldesi (u. a.)
Erscheinungsdatum: 19.03.2020
Gewicht: 0,783 kg
Artikel-ID: 117310077
Warnhinweis

Ähnliche Produkte

Diese Website verwendet Cookies, um eine bestmögliche Erfahrung bieten zu können. Mehr Informationen ...