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Beschreibung
Learn how to craft delectable, adorable petit fours that are delicious enough to be from a Paris bakery. . . straight from your home kitchen
Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine’s Day, Christmas and New Year’s Eve, these wonderful treats and sweet gifts are sure to please every palate.
The Petit Four Cookbook offers bold delicious flavors, including:
• Chocolate
• Vanilla
• Lemon
• Raspberry
• Gingerbread
• Pumpkin
• Orange
• Coconut
Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine’s Day, Christmas and New Year’s Eve, these wonderful treats and sweet gifts are sure to please every palate.
The Petit Four Cookbook offers bold delicious flavors, including:
• Chocolate
• Vanilla
• Lemon
• Raspberry
• Gingerbread
• Pumpkin
• Orange
• Coconut
Learn how to craft delectable, adorable petit fours that are delicious enough to be from a Paris bakery. . . straight from your home kitchen
Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine’s Day, Christmas and New Year’s Eve, these wonderful treats and sweet gifts are sure to please every palate.
The Petit Four Cookbook offers bold delicious flavors, including:
• Chocolate
• Vanilla
• Lemon
• Raspberry
• Gingerbread
• Pumpkin
• Orange
• Coconut
Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine’s Day, Christmas and New Year’s Eve, these wonderful treats and sweet gifts are sure to please every palate.
The Petit Four Cookbook offers bold delicious flavors, including:
• Chocolate
• Vanilla
• Lemon
• Raspberry
• Gingerbread
• Pumpkin
• Orange
• Coconut
Über den Autor
Brooks Coulson Nguyen is the owner of Dragonfly Cakes, the foremost petit four bakery in the country.
Details
Erscheinungsjahr: | 2022 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Taschenbuch |
ISBN-13: | 9781646042975 |
ISBN-10: | 1646042972 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Nguyen, Brooks Coulson |
Hersteller: | Ulysses Press |
Maße: | 174 x 173 x 9 mm |
Von/Mit: | Brooks Coulson Nguyen |
Erscheinungsdatum: | 31.05.2022 |
Gewicht: | 0,176 kg |
Über den Autor
Brooks Coulson Nguyen is the owner of Dragonfly Cakes, the foremost petit four bakery in the country.
Details
Erscheinungsjahr: | 2022 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Taschenbuch |
ISBN-13: | 9781646042975 |
ISBN-10: | 1646042972 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Nguyen, Brooks Coulson |
Hersteller: | Ulysses Press |
Maße: | 174 x 173 x 9 mm |
Von/Mit: | Brooks Coulson Nguyen |
Erscheinungsdatum: | 31.05.2022 |
Gewicht: | 0,176 kg |
Warnhinweis