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The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook
Simple and Delicious Recipes for Cooking with Whole Foods on a Restrictive Diet
Taschenbuch von Leah Webb
Sprache: Englisch

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Beschreibung
The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook offers a new system to preparing food and approaching the kitchen that gets kids involved in cooking.
The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook offers a new system to preparing food and approaching the kitchen that gets kids involved in cooking.
Über den Autor

Leah M. Webb, MPH, obtained her health coach certification from the Institute for Integrative Nutrition after earning a Bachelor of Science degree in Environmental Biology from Appalachian State University and a Master of Public Health degree in Environmental Health Sciences from Georgia Southern University. She has worked in nutrition and gardening education since 2009 with a focus on engaging children in healthy eating habits through experiential learning and discovery. Leah started and runs the Deep Rooted Wellness blog, on which she posts stories and tips regarding nutrition, gardening, and healthy families. Leah lives in the mountains of North Carolina with her husband, T. C., and her two children, Owen and June. Owen has a life-threatening anaphylactic allergy to wheat, and June has cystic fibrosis, a genetic disease severely impacting the lungs and pancreas. Leah's commitment to a restrictive, nutrient-dense diet has played an important role in her children's integrative care. When not at work, you'll find Leah in her garden, tending to her chickens, volunteering in her children's schools, or engaging in a variety of forms of exercise that feel nourishing.

Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
Seiten: 320
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781603587594
ISBN-10: 1603587594
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Webb, Leah
Hersteller: Chelsea Green Publishing Co
Maße: 228 x 204 x 22 mm
Von/Mit: Leah Webb
Erscheinungsdatum: 15.04.2019
Gewicht: 0,796 kg
preigu-id: 114786401
Über den Autor

Leah M. Webb, MPH, obtained her health coach certification from the Institute for Integrative Nutrition after earning a Bachelor of Science degree in Environmental Biology from Appalachian State University and a Master of Public Health degree in Environmental Health Sciences from Georgia Southern University. She has worked in nutrition and gardening education since 2009 with a focus on engaging children in healthy eating habits through experiential learning and discovery. Leah started and runs the Deep Rooted Wellness blog, on which she posts stories and tips regarding nutrition, gardening, and healthy families. Leah lives in the mountains of North Carolina with her husband, T. C., and her two children, Owen and June. Owen has a life-threatening anaphylactic allergy to wheat, and June has cystic fibrosis, a genetic disease severely impacting the lungs and pancreas. Leah's commitment to a restrictive, nutrient-dense diet has played an important role in her children's integrative care. When not at work, you'll find Leah in her garden, tending to her chickens, volunteering in her children's schools, or engaging in a variety of forms of exercise that feel nourishing.

Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
Seiten: 320
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781603587594
ISBN-10: 1603587594
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Webb, Leah
Hersteller: Chelsea Green Publishing Co
Maße: 228 x 204 x 22 mm
Von/Mit: Leah Webb
Erscheinungsdatum: 15.04.2019
Gewicht: 0,796 kg
preigu-id: 114786401
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