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The Essential Pocket Guide for Clinical Nutrition
Buch von Mary Width (u. a.)
Sprache: Englisch

67,95 €*

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Beschreibung
"The Essential Pocket Guide for Clinical Nutrition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease"--
"The Essential Pocket Guide for Clinical Nutrition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease"--
Über den Autor
Mary Width is a Senior Lecturer and Director of the Coordinated Program in Dietetics at Wayne State University. She teaches Nutritional Assessment, Advanced Clinical Nutrition, Nutrition Management, and also coordinates the supervised practice for the dietetic students. Past work experiences include clinical nutrition, clinical management, food service management, long-term care consulting, and private counseling in the areas of childhood obesity and eating disorders. Mary is also Co-Director of Clinical Nutrition at the WSU School of Medicine. She currently serves as the website manager for both the Michigan Academy of Nutrition and Dietetics and the Southeastern Michigan Dietetic Association (SEMDA). She was Past President and Membership Chair for several years for SEMDA, and Past President of the Michigan Nutrition and Dietetic Educators and Preceptors (MiNDEP) group.
Details
Erscheinungsjahr: 2020
Fachbereich: Allgemeine Lexika
Genre: Medizin
Rubrik: Wissenschaften
Medium: Buch
Seiten: 538
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781284197839
ISBN-10: 1284197832
Sprache: Englisch
Einband: Gebunden
Autor: Width, Mary
Reinhard, Tonia
Hersteller: Jones and Bartlett Publishers, Inc
Maße: 142 x 180 x 26 mm
Von/Mit: Mary Width (u. a.)
Erscheinungsdatum: 05.03.2020
Gewicht: 0,404 kg
preigu-id: 123898593
Über den Autor
Mary Width is a Senior Lecturer and Director of the Coordinated Program in Dietetics at Wayne State University. She teaches Nutritional Assessment, Advanced Clinical Nutrition, Nutrition Management, and also coordinates the supervised practice for the dietetic students. Past work experiences include clinical nutrition, clinical management, food service management, long-term care consulting, and private counseling in the areas of childhood obesity and eating disorders. Mary is also Co-Director of Clinical Nutrition at the WSU School of Medicine. She currently serves as the website manager for both the Michigan Academy of Nutrition and Dietetics and the Southeastern Michigan Dietetic Association (SEMDA). She was Past President and Membership Chair for several years for SEMDA, and Past President of the Michigan Nutrition and Dietetic Educators and Preceptors (MiNDEP) group.
Details
Erscheinungsjahr: 2020
Fachbereich: Allgemeine Lexika
Genre: Medizin
Rubrik: Wissenschaften
Medium: Buch
Seiten: 538
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781284197839
ISBN-10: 1284197832
Sprache: Englisch
Einband: Gebunden
Autor: Width, Mary
Reinhard, Tonia
Hersteller: Jones and Bartlett Publishers, Inc
Maße: 142 x 180 x 26 mm
Von/Mit: Mary Width (u. a.)
Erscheinungsdatum: 05.03.2020
Gewicht: 0,404 kg
preigu-id: 123898593
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