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Beschreibung
Legendary chef August Sweeney has served his final meal, dying in the middle of service in the very restaurant he built to secure his legacy. When Dr. Maya Zhu, a guarded, intense autopsist, is summoned to investigate, she discovers she must operate under strict conditions Sweeney himself dictated before he died. As she digs deeper into his immense body, everything that can go wrong, does, because August Sweeney isn't about to let a little thing like death stop him from raising hell.
Legendary chef August Sweeney has served his final meal, dying in the middle of service in the very restaurant he built to secure his legacy. When Dr. Maya Zhu, a guarded, intense autopsist, is summoned to investigate, she discovers she must operate under strict conditions Sweeney himself dictated before he died. As she digs deeper into his immense body, everything that can go wrong, does, because August Sweeney isn't about to let a little thing like death stop him from raising hell.
Über den Autor
Samuel Ashworth has been a bartender, a dancer, and a reporter. He has gutted seafood in the back of Michelin-starred restaurants and assisted with autopsies in a Pittsburgh hospital. His fiction and nonfiction appear in the Washington Post Magazine, Longreads, Eater, Hazlitt, Gawker, the Rumpus, and so on. He is a professor of creative writing at George Washington University, and assistant fiction editor at Barrelhouse Magazine. A native New Yorker, he now lives with his wife and two sons in Washington, DC. He is on Twitter and Bluesky at [...]
Details
Erscheinungsjahr: 2025
Genre: Importe, Romane & Erzählungen
Rubrik: Belletristik
Medium: Taschenbuch
ISBN-13: 9781951631413
ISBN-10: 1951631412
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Ashworth, Samuel
Hersteller: Santa Fe Writer's Project
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 140 x 19 mm
Von/Mit: Samuel Ashworth
Erscheinungsdatum: 20.03.2025
Gewicht: 0,448 kg
Artikel-ID: 129563914