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The Curious Bartender's Guide to Malt, Bourbon & Rye Whiskies
Buch von Tristan Stephenson
Sprache: Englisch

20,20 €*

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Beschreibung
A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson.
Tristan explores the origins of whisky, from the extraordinary Chinese distillation pioneers well over 2,000 years ago to the discovery of the medicinal 'aqua vitae' (water of life), through to the emergence of what we know as whisky. Explore the magic of malting, the development of flavour and the astonishing barrel-ageing process as you learn about how whisky is made. After that, you might choose to make the most of Tristan's bar skills with some inspirational house-blends and whisky-based cocktails. This fascinating, entertaining and comprehensive book is sure to appeal to aficionados and novices alike.
A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson.
Tristan explores the origins of whisky, from the extraordinary Chinese distillation pioneers well over 2,000 years ago to the discovery of the medicinal 'aqua vitae' (water of life), through to the emergence of what we know as whisky. Explore the magic of malting, the development of flavour and the astonishing barrel-ageing process as you learn about how whisky is made. After that, you might choose to make the most of Tristan's bar skills with some inspirational house-blends and whisky-based cocktails. This fascinating, entertaining and comprehensive book is sure to appeal to aficionados and novices alike.
Über den Autor
Tristan Stephenson is a bright star in the bartending world. He has worked with Jamie Oliver, and was a brand ambassador, training bartenders at The Ritz, among other top hotels. In 2009 he set up a consultancy company for the drinks industry, Fluid Movement. From there he went on to open a series of eclectic and critically acclaimed London bars most notably Black Rock. Tristan lives in Cornwall, UK.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781788792134
ISBN-10: 1788792130
Sprache: Englisch
Einband: Gebunden
Autor: Stephenson, Tristan
Hersteller: Ryland Peters & Small
Maße: 196 x 131 x 20 mm
Von/Mit: Tristan Stephenson
Erscheinungsdatum: 28.07.2020
Gewicht: 0,374 kg
Artikel-ID: 117484181
Über den Autor
Tristan Stephenson is a bright star in the bartending world. He has worked with Jamie Oliver, and was a brand ambassador, training bartenders at The Ritz, among other top hotels. In 2009 he set up a consultancy company for the drinks industry, Fluid Movement. From there he went on to open a series of eclectic and critically acclaimed London bars most notably Black Rock. Tristan lives in Cornwall, UK.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781788792134
ISBN-10: 1788792130
Sprache: Englisch
Einband: Gebunden
Autor: Stephenson, Tristan
Hersteller: Ryland Peters & Small
Maße: 196 x 131 x 20 mm
Von/Mit: Tristan Stephenson
Erscheinungsdatum: 28.07.2020
Gewicht: 0,374 kg
Artikel-ID: 117484181
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