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Englisch
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Beschreibung
Thane Prince is the much-loved cookery writer and judge of BBC2 series The Big Allotment Challenge. She has worked in the food industry for over 30 years, having travelled the globe for over a decade as a regular food writer for the Daily Telegraph before setting up her acclaimed Aldeburgh Cookery School. Her passion and expertise with jams and chutneys is unparalleled, and she has written multiple books on the subject, including this best-selling title.
Thane Prince is the much-loved cookery writer and judge of BBC2 series The Big Allotment Challenge. She has worked in the food industry for over 30 years, having travelled the globe for over a decade as a regular food writer for the Daily Telegraph before setting up her acclaimed Aldeburgh Cookery School. Her passion and expertise with jams and chutneys is unparalleled, and she has written multiple books on the subject, including this best-selling title.
Über den Autor
Thane Prince is the much-loved cookery writer and judge of BBC2 series The Big Allotment Challenge. She has worked in the food industry for over 30 years, having travelled the globe for over a decade as a regular food writer for the Daily Telegraph before setting up her acclaimed Aldeburgh Cookery School. Her passion and expertise with jams and chutneys is unparalleled, and she has written multiple books on the subject, including this best-selling title.
Details
Erscheinungsjahr: | 2016 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9780241255667 |
ISBN-10: | 024125566X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Prince, Thane |
Hersteller: | Dorling Kindersley Ltd |
Maße: | 223 x 174 x 22 mm |
Von/Mit: | Thane Prince |
Erscheinungsdatum: | 01.07.2016 |
Gewicht: | 0,714 kg |
Über den Autor
Thane Prince is the much-loved cookery writer and judge of BBC2 series The Big Allotment Challenge. She has worked in the food industry for over 30 years, having travelled the globe for over a decade as a regular food writer for the Daily Telegraph before setting up her acclaimed Aldeburgh Cookery School. Her passion and expertise with jams and chutneys is unparalleled, and she has written multiple books on the subject, including this best-selling title.
Details
Erscheinungsjahr: | 2016 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9780241255667 |
ISBN-10: | 024125566X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Prince, Thane |
Hersteller: | Dorling Kindersley Ltd |
Maße: | 223 x 174 x 22 mm |
Von/Mit: | Thane Prince |
Erscheinungsdatum: | 01.07.2016 |
Gewicht: | 0,714 kg |
Warnhinweis