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Beschreibung
The potato has gone gourmet, with a healthy twist! Here are a hundred diverse, exciting yet nutritionally-sound recipes for turning the world's most popular vegetable into a satisfying light meal.

Hungry for a different taste? Choose from the Chicken Tarragon Stuffed SPud, Chili Bowl Spud, Ham Quiche Spud, the Pizza Potato and many more to satisfy that appetite.

High in vitamins, minerals and fiber, lower in cholesterol, these one-dish meals can be simple or elaborate, economical or extravagant, sinfully indulgent with an eye on what's good for you.

For a fresh new kind of meal sure to tickle your palate without giving you a gut, start stuffing spuds!
The potato has gone gourmet, with a healthy twist! Here are a hundred diverse, exciting yet nutritionally-sound recipes for turning the world's most popular vegetable into a satisfying light meal.

Hungry for a different taste? Choose from the Chicken Tarragon Stuffed SPud, Chili Bowl Spud, Ham Quiche Spud, the Pizza Potato and many more to satisfy that appetite.

High in vitamins, minerals and fiber, lower in cholesterol, these one-dish meals can be simple or elaborate, economical or extravagant, sinfully indulgent with an eye on what's good for you.

For a fresh new kind of meal sure to tickle your palate without giving you a gut, start stuffing spuds!
Über den Autor
By Jeanne Jones
Details
Erscheinungsjahr: 2001
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780871316912
ISBN-10: 0871316919
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Jones, Jeanne
Auflage: Revised
Hersteller: M. Evans & Company
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 140 x 8 mm
Von/Mit: Jeanne Jones
Erscheinungsdatum: 10.10.2001
Gewicht: 0,182 kg
Artikel-ID: 115384786

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