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'Not simply a social media sensation but, heartwarmingly, the actual, real thing... She is the High Priestess of The Potato.' - Nigella Lawson
'My jaw dropped when I opened this book - all I want to cook and eat now is potatoes. I am obsessed.' - Nathan Anthony, Bored of Lunch
'Poppy deserves to be both knighted and locked up for services to potatoes. She's a genius.' - Dermot O'Leary
The ultimate potato cookbook from TikTok's Potato Queen and Michelin-trained chef: discover 101 easy, mouth-watering potato recipes, including the viral 15-hour potatoes, crispy roasties and classic sides.
You asked, and she delivered - this is Poppy Cooks' all-potato cookbook, celebrating the versatility of the humble spud. Whether you want to master the best buttery mash, achieve the ultimate crispy roast potato or recreate viral sensations at home, the internet's High Priestess of the Potato gives you foolproof techniques to level up your spud game and get perfect potatoes every time.
Inside these potato-packed pages, you'll find 101 delicious ideas, spanning:
Crispy classics: think perfect wedges, triple-cooked chips and golden baked potatoes
Global favourites: we see you creamy dauphinoise, latkes and patatas bravas
Nostalgic comforts: hello potato smilies and fluffy hasbrowns
A viral masterclass: a chapter dedicated to Poppy's legendary 15-hour potatoes
Packed with Poppy's Michelin-star tips, cooking hacks and budget-friendly family sides, this is the only cookbook you need to cook like the Potato Queen herself.
Love this? Check out Poppy's other best-selling titles:
THE FOOD YOU NEED, ACTUALLY DELICIOUS AIR FRYER, ACTUALLY DELICIOUS SLOW COOKER, ACTUALLY DELICIOUS ONE POT and ACTUALLY DELICIOUS BATCH are all available now!
'Not simply a social media sensation but, heartwarmingly, the actual, real thing... She is the High Priestess of The Potato.' - Nigella Lawson
'My jaw dropped when I opened this book - all I want to cook and eat now is potatoes. I am obsessed.' - Nathan Anthony, Bored of Lunch
'Poppy deserves to be both knighted and locked up for services to potatoes. She's a genius.' - Dermot O'Leary
The ultimate potato cookbook from TikTok's Potato Queen and Michelin-trained chef: discover 101 easy, mouth-watering potato recipes, including the viral 15-hour potatoes, crispy roasties and classic sides.
You asked, and she delivered - this is Poppy Cooks' all-potato cookbook, celebrating the versatility of the humble spud. Whether you want to master the best buttery mash, achieve the ultimate crispy roast potato or recreate viral sensations at home, the internet's High Priestess of the Potato gives you foolproof techniques to level up your spud game and get perfect potatoes every time.
Inside these potato-packed pages, you'll find 101 delicious ideas, spanning:
Crispy classics: think perfect wedges, triple-cooked chips and golden baked potatoes
Global favourites: we see you creamy dauphinoise, latkes and patatas bravas
Nostalgic comforts: hello potato smilies and fluffy hasbrowns
A viral masterclass: a chapter dedicated to Poppy's legendary 15-hour potatoes
Packed with Poppy's Michelin-star tips, cooking hacks and budget-friendly family sides, this is the only cookbook you need to cook like the Potato Queen herself.
Love this? Check out Poppy's other best-selling titles:
THE FOOD YOU NEED, ACTUALLY DELICIOUS AIR FRYER, ACTUALLY DELICIOUS SLOW COOKER, ACTUALLY DELICIOUS ONE POT and ACTUALLY DELICIOUS BATCH are all available now!
Poppy O'Toole rose to TikTok fame in lockdown 2020 with her highly engaging recipe videos. She quickly became known for her many and varied potato recipes, with her 15-hour potato recipe going viral. Now with more than 3 million followers across platforms and over 400 million views across her channels, she is a highly in-demand food influencer and has cooked alongside a host of names including Sorted Food, Dominique Crenn, Big Zuu, Michelle Roux Jr and Ainsley Harriott. She has been featured in The Times ('The poster girl for TikTok cooks'), The Telegraph ('A first class enabler'), Daily Mail, Observer and Guardian ('one of the ascendant stars of TikTok'). She's a regular on Saturday Kitchen and is the co-host of BBC Three's Young MasterChef.
Find Poppy [...] on TikTok and [...] on Instagram
Mashed potato
Roast potato
Chips
15-Hour potatoes
Wedges
International classics
Baked potatoes
Freezer potatoes
Fondant potatoes
Hash browns
Hasselbacks
Potato salad
Potato skins
Crispy cube potatoes
Potato bakes
Smashed potatoes
Festive potatoes
| Erscheinungsjahr: | 2025 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | 256 S. |
| ISBN-13: | 9781526664143 |
| ISBN-10: | 1526664143 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | O'Toole, Poppy |
| Illustrator: | Ellis Parrinder |
| Hersteller: | Bloomsbury Publishing PLC |
| Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
| Maße: | 252 x 194 x 23 mm |
| Von/Mit: | Poppy O'Toole |
| Erscheinungsdatum: | 27.02.2025 |
| Gewicht: | 0,998 kg |
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