Dekorationsartikel gehören nicht zum Leistungsumfang.
Otsumami: Japanese small bites & appetizers
Over 70 recipes to enjoy with drinks
Buch von Atsuko Ikeda
Sprache: Englisch

19,75 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

auf Lager, Lieferzeit 1-2 Werktage

Kategorien:
Beschreibung

More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning.

More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning.

Über den Autor

Atsuko Ikeda is a Japanese chef, writer and food photographer. She was born in Kyushu, a southern island of Japan also known as 'Food Island' and famous for its fresh seafood. After travelling the world, she was inspired to teach people to cook authentic Japanese dishes miles away from home and has been teaching in the UK since 2008. She is founder and owner of Atsuko's Kitchen, offering catering and sell-out classes in Japanese cookery, and also teaches at the esteemed Divertimenti cookery school.

Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Seiten: 176
Inhalt: 176 S.
c100 colour photographs & a/w
ISBN-13: 9781788794305
ISBN-10: 1788794303
Sprache: Englisch
Einband: Gebunden
Autor: Ikeda, Atsuko
Besonderheit: Unsere Aufsteiger
Hersteller: Ryland Peters
Abbildungen: c100 colour photographs c100 colour photographs & a/w
Maße: 260 x 205 x 22 mm
Von/Mit: Atsuko Ikeda
Erscheinungsdatum: 05.04.2022
Gewicht: 0,872 kg
preigu-id: 120341607
Über den Autor

Atsuko Ikeda is a Japanese chef, writer and food photographer. She was born in Kyushu, a southern island of Japan also known as 'Food Island' and famous for its fresh seafood. After travelling the world, she was inspired to teach people to cook authentic Japanese dishes miles away from home and has been teaching in the UK since 2008. She is founder and owner of Atsuko's Kitchen, offering catering and sell-out classes in Japanese cookery, and also teaches at the esteemed Divertimenti cookery school.

Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Seiten: 176
Inhalt: 176 S.
c100 colour photographs & a/w
ISBN-13: 9781788794305
ISBN-10: 1788794303
Sprache: Englisch
Einband: Gebunden
Autor: Ikeda, Atsuko
Besonderheit: Unsere Aufsteiger
Hersteller: Ryland Peters
Abbildungen: c100 colour photographs c100 colour photographs & a/w
Maße: 260 x 205 x 22 mm
Von/Mit: Atsuko Ikeda
Erscheinungsdatum: 05.04.2022
Gewicht: 0,872 kg
preigu-id: 120341607
Warnhinweis